CHICKEN TETRAZZINI CASSEROLE
I picked up a copy of Southern Living's Comfort Foods Recipe magazine at the grocery store. I decided to try their Chicken Tetrazzini. I haven't had this since I was a kid and forgot all about it! This recipe makes 2 casseroles. One to prepare immediately and one to freeze for later! After serving to my family I asked the BIG question...."Should I make this again sometime?" I received two overwhelming YES's from my kids, and one "yeah, ok" from my husband. I'd say that this recipe is a keeper! I served it with fresh bakery bread.
Provided by Jakers
Categories Chicken
Time 55m
Yield 2 casseroles, 12 serving(s)
Number Of Ingredients 13
Steps:
- Cook vermicelli according to package directions; drain. Return to pot, and toss with chicken broth.
- Preheat oven to 350. Stir together chopped cooked chicken and next 8 ingredients in a large bowl; add vermicelli and toss well.
- Spoon chicken mixture into two lightly greased 11 x 7 inch baking dishes. Sprinkle with Cheddar cheese.
- Bake, covered, at 350 for 30 minutes; uncover and bake 5 more minutes or until cheese is bubbly.
- Note: Freeze unbaked casserole up to 1 month, if desired. thaw casserole overnight in refrigerator. Let stand 30 minutes at room temperature, and bake as directed.
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Abdulhafeez Solangi
[email protected]This recipe was easy to follow and the casserole turned out great. It was a big hit with my family and friends. I will definitely be making this again.
EMILY Covell
[email protected]I made this casserole for my family and they all loved it. It was creamy, cheesy, and packed with flavor. I will definitely be making this again.
Nicolas Macri
[email protected]This casserole was a big hit at my dinner party. Everyone loved it and asked for the recipe. I will definitely be making this again.
Buba Jammeh
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the casserole turned out great. It was creamy, cheesy, and packed with flavor. I will definitely be making this again.
Milo Lanoue
[email protected]This recipe was easy to follow and the casserole turned out great. It was a big hit with my family and friends. I will definitely be making this again.
mdhabib mondol
[email protected]I made this casserole for my family and they all loved it. It was creamy, cheesy, and packed with flavor. I will definitely be making this again.
Monica Ramos
[email protected]This casserole was a hit at my potluck party. Everyone loved it and asked for the recipe. I will definitely be making this again.
Meh 2 I'm back
[email protected]I'm not a huge fan of chicken tetrazzini, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
Tarsha Henry
[email protected]I made this for dinner last night and my family loved it! They all went back for seconds and thirds. I will definitely be adding this to my regular rotation of recipes.
Patrick James Hill
[email protected]This chicken tetrazzini casserole was amazing! It was creamy, cheesy, and packed with flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.