CHICKEN TETRAZZINI FAMILY STYLE - OAMC
Someone gave this recipe to me when I had small babies and it was such a good easy recipe, I've used it a lot through the years. Everyone says it's the best they've ever eaten. This also freezes well.
Provided by BamaKathy
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In large pot, boil spaghetti according to package directions.
- Drain.
- Mix with mushrooms, reserving mushroom liquid for later use.
- Add pimentos (drained).
- Set aside.
- In large skillet, melt 1/2 stick butter, add onions and chicken and saute until chicken is no longer pink and onion is translucent.
- Add seasonings, mushroom liquid, and stir in cream of chicken soup until smooth.
- Slowly add evaporated milk and stir until smooth.
- Continue simmering for five minutes.
- Put spaghetti mixture into a large 2 quart casserole or 9 x 13 dish.
- Pour sauce over.
- Sprinkle top with parmesan, and cheddar.
- In microwave, melt remaining butter and combine with bread crumbs.
- Sprinkle over the top of the cheeses.
- Bake uncovered at 350 degrees for 25 minutes.
- IF FREEZING, I freeze after adding the breadcrumbs and before baking.
- After freezing, allow to thaw overnight in refrigerator and then bake as directed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Uasama khan
[email protected]This chicken tetrazzini is a bit bland. I added some extra spices to give it more flavor.
Burnado blackman
[email protected]I've been making this chicken tetrazzini for years and it's always a family favorite. It's a great way to use up leftover chicken.
Joy Oziri
[email protected]This was the first time I've ever made chicken tetrazzini and it turned out great. The recipe was easy to follow and the dish was delicious.
Obaidul Islam Hridoy
[email protected]I made this chicken tetrazzini for a potluck and it was a huge hit. Everyone loved the creamy sauce and the tender chicken.
Mani Mehar
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken tetrazzini is creamy and flavorful, and the pasta is cooked perfectly.
Ernestina Boye
[email protected]I've made this chicken tetrazzini several times and it's always delicious. The sauce is creamy and flavorful, and the chicken is tender and juicy.
Afrin Akter
[email protected]This chicken tetrazzini is a great family meal. It's easy to make and always a hit with my kids.