Make and share this Chicken Thigh Parmigiana recipe from Food.com.
Provided by TishT
Categories One Dish Meal
Time 42m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Rinse the chicken under cold running water and pat dry with paper towels, set aside.
- Melt margarine in a large sillet on moderately high heat.
- Cook chicken a few pieces at a time, skin side down, for 5 minutes or until golden brown.
- Return all chicken to skillet, add onion and garlic, cover skillet and cook 5 minutes.
- Uncover skillet and push chicken to one side.
- Add frozen block of spinach to skillet and sprinkle with 1/2 tsp salt and the basil.
- Cover skillet and simmer 15 minutes longer, separating the spinach with a fork as it cooks.
- Heat pasta sauce until warmed through and hold on low until ready to serve Meanwhile cook spaghetti, and drain.
- Uncover skillet and stir spinach toghether with onion and butter to mix thoroughly.
- Turn chicken skin side up and sprinkle with 1/4 cup Parmesan cheese.
- Cover skillet and simmer 10 minutes longer or until chicken is tender and thoroughly cooked.
- Remove skillet from heat.
- Arrange drained spaghetti on a large platter.
- Pour heated spaghetti sauce over pasta and top with cooked spinach mixture.
- Arrange cheese-topped chicken thighs on top and serve immediately.
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Makos Ivy
[email protected]I'm not a huge fan of chicken, but this dish was really good.
Axum Tube
[email protected]This recipe is a keeper! The chicken was so moist and the sauce was perfect.
Khan Osman
[email protected]I made this last night and it was a hit! My family loved it.
Ray Man
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious.
Saeed Jani 5335
[email protected]I'm not a huge fan of chicken, but this dish was really good.
Shan Ali Tv
[email protected]This recipe is a keeper! The chicken was so moist and the sauce was perfect.
chrissy weber
[email protected]I made this last night and it was a hit! My family loved it.
Shahzad Javed
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious.
Sanjay Ram
[email protected]I'm not a huge fan of chicken, but this dish was really good. The chicken was tender and the sauce was flavorful.
Annakleta Chiwisa
[email protected]This recipe is a keeper! The chicken was so moist and the sauce was perfect. I will definitely be making this again.
Shabnaz Mim
[email protected]I made this last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was delicious.
Twum Boafo
[email protected]This chicken thigh parmigiana was amazing! The chicken was so tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.