CHICKEN THIGHS WITH FENNEL AND GARLIC
The fennel just melts in your mouth. The chicken is moist and delicious.
Provided by barbara lentz
Categories Chicken
Time 1h
Number Of Ingredients 11
Steps:
- 1. Cut the fennel fronds off the bulbs and save some for garnish. Slice the fennel into thin slices.
- 2. Place the chicken stock, wine, olive oil, garlic, juice and zest of one orange, the juice of the lemon, salt, fennel seeds,and Dijon mustard in a bowl and mix well. Place the chicken and fennel in a large bowl. Pour the stock mixture over the chicken and fennel. Cover bowl and refrigerate and let marinate overnight.
- 3. Preheat oven 400 degrees. Place the fennel in bottom of baking pan. Top with the chicken skin side up. Pour the marinade over the chicken and fennel. Bake for 1 hour. Remove the chicken to a serving dish. Strain the fennel out of the juices. Place the juices in a saucepan and cook until reduced by half. Serve the chicken over the fennel and garnish with the fronds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Etmaz khan
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning. However, the chicken was cooked perfectly and the fennel and garlic were good.
Nezaam Davidson
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The fennel and garlic added a lot of flavor to the chicken and it was a really easy meal to make.
Ratan Gupta
[email protected]I'm not a huge fan of fennel, but I decided to give this recipe a try anyway. I'm so glad I did! The fennel was actually really good in this dish and it paired perfectly with the chicken. I'll definitely be making this again.
MD Mostafijur Rohman
[email protected]This dish was absolutely delicious! The fennel and garlic complemented the chicken thighs perfectly, and the lemon zest added a nice brightness. I will definitely be making this again.
LOVE MOM__456
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the flavors and it was so easy to make. Thank you for sharing this recipe!
RYAZ JAN
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The fennel and garlic added a lot of flavor to the chicken and it was a really easy meal to make.
Mohsin Imran
[email protected]I'm not a huge fan of fennel, but I decided to give this recipe a try anyway. I'm so glad I did! The fennel was actually really good in this dish and it paired perfectly with the chicken. I'll definitely be making this again.
Romerio Maarman
[email protected]This dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the oven and it's ready in about an hour. The chicken always comes out moist and flavorful.
Alexandra Marler
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The fennel and garlic added a lot of flavor to the chicken and it was a really easy meal to make.
sfyan sfyanlala
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it and I got lots of compliments. The chicken was so moist and flavorful, and the fennel and garlic added a nice touch. I will definitely be making this dish again.
Mouwaffaq Bissiriou
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning. However, the chicken was cooked perfectly and the fennel and garlic were good.
Winniejoy Nyaki
[email protected]I made this dish for my family and they all loved it! The chicken was so juicy and tender, and the fennel and garlic added a nice flavor. I will definitely be making this dish again.
Rose Justine
[email protected]I made this dish exactly as the recipe said and it turned out great! The chicken was cooked perfectly and the fennel and garlic were delicious. I will definitely be making this again.
laith alawneh727
[email protected]This dish is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the oven and it's ready in about an hour. The chicken always comes out moist and flavorful.
Lavin Wanjiru
[email protected]I'm not a huge fan of fennel, but I decided to give this recipe a try anyway. I'm so glad I did! The fennel was actually really good in this dish and it paired perfectly with the chicken. I'll definitely be making this again.
Javeria tariq Javeria
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the flavors and it was so easy to make. Thank you for sharing this recipe!
Miracle Robinson
[email protected]This dish was absolutely delicious! The fennel and garlic complemented the chicken thighs perfectly, and the lemon zest added a nice brightness. I will definitely be making this again.