Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Season the chicken with 1 teaspoon ground coriander, 1/2 teaspoon salt and a few grinds of pepper. Heat a large skillet over medium-high heat. Add 2 tablespoons olive oil. Add the chicken and cook until browned, 1 to 2 minutes per side; remove to a plate.
- Reduce the heat to medium and add the remaining 1 tablespoon olive oil, the fennel chunks, leeks and garlic; season with the remaining 1/2 teaspoon coriander, 1/4 teaspoon salt and a few grinds of pepper. Cook, stirring occasionally, until the vegetables start to wilt and brown, about 3 minutes. Add the olives and lemon slices and cook until the lemons brown around the edges, about 2 minutes.
- Return the chicken to the skillet and add the chicken broth. Bring to a simmer. Cover and cook until the chicken is cooked through and the vegetables are tender, about 15 minutes. Uncover and increase the heat to medium high; bring to a boil and cook until the sauce is reduced, 2 to 3 minutes. Stir in the fennel fronds. Top each serving with parsley.
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Yurii Kostiuk
[email protected]Loved it!
jameel ansari
[email protected]This was my first time cooking chicken thighs, and they turned out amazing! The recipe was easy to follow, and the result was a flavorful and succulent dish. I'll definitely be making this again.
Mohammad Inani
[email protected]I've tried this recipe a few times now, and it never disappoints. The chicken always turns out moist and flavorful, and the olives and fennel add a delicious complexity to the dish. I highly recommend it!
shoaib abbasi
[email protected]Made this last night and it was a hit! The fennel gave it a really nice flavor. Will definitely be making this again.
Shawket Galab
[email protected]This dish was absolutely delightful! The chicken thighs were cooked to perfection, and the combination of olives and fennel was simply divine. I especially appreciated the simplicity of the recipe, which allowed the natural flavors of the ingredients