CHICKEN THIGHS WITH ROASTED APPLES
Steps:
- Preheat oven to 425 degrees. Combine first 5 ingredients in a large bowl. Sprinkle 1/4 teaspoon salt over apple mixture; toss well to coat. Spread apple mixture on a jelly-roll pan coated with cated spray. Sprinkle the chicken with 1/4 teaspoon salt and pepper; arrange on top of apple mixture. Bake at 475 degrees for 25 minutes for until chicken is done and apple is tender. Remove chicken from pan; keep warm. Partially mash the apple mixture with a potato masher; serve with chicken. Sprinkle with parsley, if desired.
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Oladunni Saheed
[email protected]This is one of my favorite chicken recipes. The chicken is always moist and flavorful, and the apples are a great way to add a touch of sweetness to the dish.
Cecilia Komphela
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the apples are a great way to add a touch of sweetness to the dish.
AshMasterPlayz
[email protected]This was a great recipe! The chicken was moist and flavorful, and the apples were a perfect complement. I will definitely be making this again.
cheekychubs 2010
[email protected]I made this dish last night and it was a hit with my family. The chicken was cooked perfectly and the apples were a great addition. I will definitely be making this again.
Kulelwa Kiscoh
[email protected]This dish was absolutely delicious! The chicken was moist and flavorful, and the apples were roasted to perfection. I will definitely be making this again.