CHICKEN WITH COUNTRY GRAVY
MY MOTHER, grandson and I put out heads and hearts together and after several tries, we came up with our version of oven fried chicken. We tweaked the ingredients until the gravy was tasty and the chicken was nicely browned and tender.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Place butter and oil in a large ovenproof skillet. Place in a 425° oven for 5 minutes. Meanwhile, in a shallow bowl, combine flour and seasonings; add chicken, one piece at a time, and turn to coat., Carefully place chicken, skin side down, in hot skillet. Bake, uncovered, for 25-30 minutes on each side or until a thermometer reads 170°-175°. Remove and keep warm., Transfer 1 tablespoon of drippings from the skillet to a small saucepan; stir in flour until smooth. Gradually stir in the milk, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken.
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Milon Bai
[email protected]This is a classic dish that is sure to please everyone. The chicken is tender and juicy, and the gravy is rich and flavorful. I highly recommend this recipe.
Dedan Peter
[email protected]This recipe is a great way to use up leftover chicken. The gravy is so good, it makes the chicken taste even better.
Dawit Dado
[email protected]I've been making this recipe for years and it's always a favorite. The chicken is always cooked perfectly and the gravy is delicious.
Martin Chisenga
[email protected]This dish is comfort food at its best. The chicken is tender and the gravy is creamy and flavorful. I always feel good after eating it.
Easton Drake
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out great.
Amit Debnath
[email protected]This is my go-to recipe for chicken with country gravy. It's always a hit with my family and friends.
Samuel Owen
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Nodoubt Nodoubt
[email protected]This recipe is a great way to use up leftover chicken. The gravy is so good, it makes the chicken taste even better.
Eraj Shah
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the gravy was rich and flavorful. I highly recommend this recipe.
Sharon Chitapita
[email protected]This dish was easy to make and turned out great. The chicken was moist and the gravy was delicious. I will definitely be making this again.
Leeon Montiel
[email protected]I've tried many chicken with country gravy recipes, but this one is by far the best. The gravy is so creamy and flavorful, and the chicken is always cooked to perfection.
Rj Mccoy
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the gravy was amazing. I served it over mashed potatoes and it was a hit with my guests.
Prince Sojol
[email protected]I made this dish last night and it was delicious! The chicken was juicy and tender, and the gravy was rich and flavorful. My husband and kids loved it.
Abubakr Usman
[email protected]This chicken with country gravy recipe was a hit with my family! The gravy was so creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.