My sister Amy came up with this recipe that makes standard chicken breasts a lot more exciting. My husband and I just love the wonderful sauce. -Molly Cappone, Lewis Center, Ohio
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings (2 cups sauce).
Number Of Ingredients 11
Steps:
- Sprinkle chicken with salt. In a large nonstick skillet over medium-high heat, brown chicken in oil on both sides. , Add the onions, broth, jalapenos and cumin. Bring to a boil. Reduce heat; cover and simmer until a thermometer reads 165°, 5-7 minutes. Remove chicken and keep warm., Stir cream cheese and sour cream into onion mixture until blended. Stir in tomatoes; heat through. Serve with chicken and rice.
Nutrition Facts : Calories 376 calories, Fat 13g fat (5g saturated fat), Cholesterol 83mg cholesterol, Sodium 389mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges
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Ashley Sumner
[email protected]I highly recommend this recipe.
Aminat Lasisi
[email protected]This dish is a must-try!
Md mosharaf Hossain
[email protected]I'm so glad I found this recipe.
Edward Moore
[email protected]This was the perfect dish for a weeknight meal.
Shahid Lucky
[email protected]I made this dish for a party and it was a huge success.
mad on rc
[email protected]This dish is a keeper! I will definitely be making it again.
Derek Pocha
[email protected]I love this recipe! It's so easy to make and it's always delicious.
beauty by houda
[email protected]This was a great recipe. I used boneless, skinless chicken breasts and it came out perfectly.
Aleem Mutyaba
[email protected]I've made this dish several times now and it's always a hit with my family and friends.
Jeet Bonik
[email protected]This dish was amazing! I love how the creamy jalapeno sauce pairs with the chicken. It's the perfect balance of spicy and flavorful.