CHICKEN WITH GRAPES, LEMON AND CREAM

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Posting for Britain ZWT6. This was found on All British Food.com. Everyday chicken takes on a note of luxury, in this pretty dish with its garnish of seedless green grapes. The creamy sauce is well flavoured with lemon and herbs, and the recipe is ready in little more than 30 minutes from start to finish. I don't care for rosemary so thats why I added fresh herb of choice.

Provided by diner524

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1 tablespoon butter
1 tablespoon vegetable oil
1 lb chicken breast (boneless, skinned)
1/2 cup chicken stock
1 lemon (lemon zest and juice of 1 lemon)
1 teaspoon fresh rosemary (or fresh herb of choice)
salt and pepper
5 fluid ounces half-and-half cream
8 ounces green grapes, halved and seedless

Steps:

  • Heat the butter and oil in a large frying pan, add the chicken and cook quickly until lightly browned on both sides.
  • Reduce the heat and add the stock, lemon rind and juice and rosemary. Season to taste, cover and simmer gently for about 10 minutes, until the chicken is tender.
  • Remove the chicken from the pan, cover and keep warm. Boil the cooking juices to reduce a little. Add the chicken, cream and grapes and heat through gently, then adjust seasoning.
  • Serve with noodles or boiled rice.

shawaiz ahmad
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This dish was a complete disaster. The chicken was undercooked, the sauce was curdled, and the grapes were sour.


Freezer Lincoln
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I'm not sure what went wrong, but my chicken turned out dry and tough. I think I might have overcooked it.


Whitebeard ace
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This dish is a bit too bland for my taste. I would recommend adding some additional spices or herbs to give it more flavor.


Joya Das Priti
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I found that the sauce was a bit too thick for my taste. I would recommend adding a little bit of chicken broth or white wine to thin it out.


Okechukwu Ezeh
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This dish is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and elegant dish that's perfect for a special occasion.


eldoville dairies
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I'm not a huge fan of grapes, but I actually really enjoyed them in this dish. They added a nice sweetness and texture.


Imam Imam
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This dish is a great way to use up leftover chicken. I often make it when I have a rotisserie chicken that I need to use up.


Richard Stritmater
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I love the combination of flavors in this dish. The chicken, grapes, lemon, and cream all come together perfectly.


Ahsan Ali Channa
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I've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is rich and flavorful.


rajaullah rain
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This is one of my favorite chicken recipes. It's easy to make and always turns out great.


chris richardson
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I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was creamy and flavorful.


sazzy igwe
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This dish was absolutely delicious! The chicken was tender and juicy, and the grapes added a sweet and tangy flavor. The lemon and cream sauce was the perfect finishing touch.