CHICKEN WITH LEMON AND GREEN ONION SAUCE
I haven't tried this yet, but it sounded so refreshing and perfect for a Spring/Summer entree. I may sear first, then broil.
Provided by Southern Lady
Categories Chicken
Time 27m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat broiler; line a broiler pan with foil and oil the rack.
- Rinse chicken; pat dry. Put chicken breast between two sheets of plastic wrap and gently pound to thin to an even thickness Rub with olive oil and sprinkle with salt and pepper.
- Arrange on oiled broiler rack.
- In a saucepan, combine remaining ingredients and bring to a boil. Reduce heat and simmer for about 30 seconds.
- Broil the chicken for about 12 to 15 minutes or until juices run clear, turning about halfway through the cooking time. Drizzle each chicken breast with about 1 teaspoon of the lemon mixture 1 minute before it's finished.
- Serve chicken with the remaining sauce.
Nutrition Facts : Calories 300.4, Fat 19.2, SaturatedFat 9.4, Cholesterol 112.8, Sodium 298.4, Carbohydrate 1.4, Fiber 0.3, Sugar 0.3, Protein 29.6
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Daniel Rose
[email protected]Overall, this is a great recipe that I would highly recommend. It's easy to make, it's delicious, and it's a hit with everyone who tries it.
Kenya Houser
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sauce and they always ask for seconds.
Steve Castle
[email protected]I'm not a big fan of chicken, but this recipe was delicious. The sauce is amazing and the chicken was cooked perfectly.
Sanjita Tamang
[email protected]This is a great recipe for beginners. It's easy to follow and it doesn't require any special ingredients.
Charlotte Moore
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and it's perfect for a hot day.
Ramzan Alvi
[email protected]I love the combination of lemon and green onions. It's so refreshing and flavorful.
Aigoro 1 Olami
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken in my fridge, and this is a great way to use it up.
Ifra Ifra
[email protected]This is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Alexia Rosetto
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Ocleta Shorts
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The sauce is amazing!
Kamuyu Mwangi
[email protected]This was a delicious and easy recipe to follow. I will definitely be making it again!
Surovi Jannat
[email protected]I love the tangy flavor of the lemon and the freshness of the green onions. This dish is a keeper!
Shah Israr
[email protected]This is my favorite chicken recipe! It's so easy to make and it always turns out perfect.
Okot Trevor
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve when you're having company.
Satenendra
[email protected]This dish is a great way to use up leftover chicken. I added some vegetables to the sauce and it was a delicious, healthy meal.
Yara Elsayed
[email protected]I made this recipe last night and it was a huge success! My husband and kids loved it. The sauce is so creamy and delicious.
Ahad Malang
[email protected]This chicken dish is so flavorful and juicy. I love the combination of lemon and green onions. It's the perfect dish for a weeknight meal.
Thomas Wiltsie
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The result is a delicious, healthy meal that my whole family enjoys.
Faisal Haraj
[email protected]This chicken dish was a hit with my family! The lemon and green onion sauce was incredibly flavorful and complemented the chicken perfectly. We will definitely be making this again soon.