CHICKEN WITH PROSCIUTTO AND MUSHROOMS

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Make and share this Chicken With Prosciutto and Mushrooms recipe from Food.com.

Provided by JSkizzle

Categories     Chicken

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

8 boneless skinless chicken breast halves (about 2 1/4 to 2 1/2 lbs.)
salt and pepper
2 tablespoons olive oil
8 ounces fresh mushrooms, sliced
2 tablespoons thinly sliced fresh basil or 3/4 teaspoon dried basil
1 garlic clove, minced
2 ounces prosciutto, coarsely chopped
2 plum tomatoes, seeded and chopped
1/3 cup shredded parmesan cheese or 1/3 cup asiago cheese

Steps:

  • Preheat oven to 350 degrees F.
  • Season chicken lightly w/salt and pepper.
  • In large nonstick skillet, brown chicken, half at a time, in olive oil 2-3 minutes per side.
  • Transfer chicken to 3 quart rectangular baking dish In same skillet, cook and stir mushrooms, basil and garlic until mushrooms are tender.
  • Remove from heat.
  • Stir in proscuitto and tomatoes.
  • Bake chicken breasts uncovered for 20 minutes.
  • Spoon some of the mushroom mixture over each breast.
  • Sprinkle w/cheese.
  • Return to oven and bake 5 minutes more.

Paktiawal Jaan
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I'm not a chef, but I was able to make this dish without any problems. The instructions are easy to follow, and the results are delicious.


Syed shoraim
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This dish is a reminder that simple ingredients can create a delicious meal. I love the combination of chicken, prosciutto, and mushrooms.


Martin Manzo
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I'm always looking for new chicken recipes, and this one is definitely a keeper. It's easy to make, delicious, and affordable. I highly recommend it.


Jane Grace
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This dish is a great value. The ingredients are all affordable, and you can make a lot of food for a relatively low price.


Prakash Gupta
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This dish is a great way to get a healthy meal on the table. The chicken is lean and protein-packed, and the mushrooms are a good source of fiber.


nerdclubdemon 666
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I love that this dish can be made in one pan. It makes cleanup a breeze.


Habtam Amare
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This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.


Ever Cruz
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I've made this dish with different types of mushrooms, and they all work well. I've used cremini mushrooms, shiitake mushrooms, and oyster mushrooms, and they all add a delicious flavor to the dish.


Gustavo Reyes
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This dish is a great way to use up leftover prosciutto. I usually have a little bit of prosciutto left over after I make a charcuterie board, and I love using it to make this dish.


ROXY PM
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I'm not a big fan of mushrooms, but I loved this dish. The mushrooms were cooked perfectly, and they didn't overpower the other flavors in the dish.


Nikegirlforever Velez
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This dish is a great way to get your kids to eat vegetables. My kids love the mushrooms and the sauce, and they don't even realize that they're eating chicken.


Caitie Lavigne
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I love the combination of flavors in this dish. The prosciutto and mushrooms add a lot of umami, and the sauce is creamy and flavorful. I served it over rice, and it was a perfect meal.


David yadav
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This chicken dish is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy way to get a delicious meal on the table.


Adrian Songok
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I made this dish for a dinner party last weekend, and it was a huge success. Everyone loved the flavor of the chicken and the sauce. I would definitely recommend this dish for any special occasion.


Kendrew KW Lee
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This chicken dish is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I usually serve it with mashed potatoes and green beans.


Hojrot Pk
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I've made this dish several times now, and it's always a winner. The chicken is always cooked perfectly, and the sauce is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.


ZOYA SHAH
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This dish was easy to make and turned out perfectly. The chicken was moist and tender, and the sauce was delicious. I served it over pasta, and it was a hit with everyone at the table.


Scam Gaming
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I'm not a big fan of chicken, but this dish changed my mind. The prosciutto and mushrooms were a great combination, and the sauce was so flavorful. I'll definitely be making this again!


hina talib
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This chicken dish was a hit with my family! The prosciutto and mushrooms added so much flavor, and the sauce was creamy and delicious. I will definitely be making this again.


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