CHICKEN WITH TOMATOES AND PRUNES
Provided by Diane Kochilas
Categories Chicken Tomato Quick & Easy Prune White Wine Summer Cinnamon Simmer
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Pat chicken dry and sprinkle with pepper and 1 teaspoon salt. Heat butter in a 12-inch heavy skillet or a wide heavy pot over moderately high heat until foam subsides, then brown chicken in 2 batches, turning with tongs, about 5 minutes per batch. Transfer chicken as browned to a plate.
- Return chicken, skin sides up, to skillet along with any juices accumulated on plate. Add wine and boil until reduced by half, about 4 minutes. Add water, tomatoes, cinnamon stick, remaining 3/4 teaspoon salt, and a large pinch of pepper and bring to a boil. Reduce heat to moderately low and cover skillet, then simmer 20 minutes.
- Stir in prunes, vinegar, and sugar and simmer, covered, until chicken is cooked through, about 10 minutes. Transfer chicken with tongs to a shallow serving dish and keep warm, covered with foil. Boil pan juices, stirring occasionally, until thickened and reduced to about 1 1/2 cups, 8 to 10 minutes. Discard cinnamon stick and spoon sauce over chicken.
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Gamer Hazrat
[email protected]This dish is perfect for a special occasion.
Houda Ait chim
[email protected]I'm so glad I found this recipe.
jamari durant
[email protected]This is the best chicken dish I've ever had!
Johnmelody Simi
[email protected]My family loved this dish. I will definitely be making it again.
Jr Macedo
[email protected]This dish deserves 5 stars!
Aasha Rai
[email protected]This dish is a keeper!
Anita Herman
[email protected]I highly recommend this recipe to anyone who loves chicken and tomatoes.
Imogen Schulze
[email protected]I served this dish with rice, but it would also be good with pasta or mashed potatoes.
Martin Romero
[email protected]This is a great recipe for using up leftover chicken.
Haker gril
[email protected]I've also made this dish in a slow cooker, and it turns out just as well.
Angel Jordan
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
muwanguzi muhamud
[email protected]The prunes give the dish a subtle sweetness that balances out the tanginess of the tomatoes.
Basil Reginald
[email protected]I love the tangy flavor that the tomatoes add to this dish.
Deyson 2010
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great.
Annabell
[email protected]I omitted the prunes because I didn't have any, and the dish was still delicious.
Momin Sordar
[email protected]I made this dish for a dinner party last weekend, and it was a huge success. Everyone raved about it.
Kh Hsj
[email protected]The combination of chicken, tomatoes, and prunes may sound unusual, but trust me, it works!
Mizanul Official
[email protected]I've made this dish a few times now, and it's always a hit with my family and friends.
Meerrizwan Dahri
[email protected]This chicken dish with tomatoes and prunes was a delightful surprise! The flavors complemented each other perfectly, and the chicken was fall-off-the-bone tender.