This is a simple, hearty soup that can be the centerpiece of weekday lunches.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 25m
Number Of Ingredients 9
Steps:
- In a small saucepan, heat olive oil over medium-low heat. Add garlic; cook, stirring frequently, until tender, 1 to 2 minutes.
- Add vegetable broth and water. Raise heat to high; bring to a boil. Add pasta and chickpeas, drained and rinsed. Cook until the pasta is al dente, about 5 minutes.
- To serve, stir in parsley. Sprinkle with ground pepper and Parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #low-protein #healthy #soups-stews #beans #pasta #vegetables #easy #low-fat #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #chick-peas-garbanzos #low-in-something #pasta-rice-and-grains #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Ernesto Rivera
[email protected]This soup is a family favorite. It's always a hit when I make it.
Daniela Lekupes
[email protected]I love this soup! It's so flavorful and satisfying.
Razz Xrma
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Buddy Everett
[email protected]I've tried this recipe several times and it's always turned out great. It's a great way to use up leftover chicken or turkey.
Bella Wright
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use canned chickpeas, which makes it even quicker.
xox channel
[email protected]This is a great recipe for a hearty and healthy meal. I especially love the addition of the vegetables, which add a nice crunch and flavor.
TIMOTHY LIBERTY
[email protected]I made this soup for a potluck and it was a hit! Everyone loved the unique flavor combination.
Rj Hasib
[email protected]This recipe is a keeper! The soup is flavorful and the perfect comfort food for a cold winter day.
Adryan Simaan
[email protected]This soup is delicious! I love the combination of chickpeas and pasta. It's also very easy to make, which is a bonus.
Paige Jennings
[email protected]I'm not a huge fan of chickpeas, but I really enjoyed this soup. The flavors were great and the chickpeas added a nice texture.
4002 amv
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. The flavors are well-balanced and the soup is hearty and filling.
Amna Batool
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to prepare, and it's always a hit with my family.
Muhammad Sani Abdullahi
[email protected]This soup is a total winner! It's packed with flavor, healthy ingredients, and it's so easy to make. I especially love the combination of chickpeas and pasta, which gives it a hearty and satisfying texture.