Make and share this Chickpea and Winter Vegetable Stew recipe from Food.com.
Provided by dicentra
Categories Stew
Time 45m
Yield 8 serving(s)
Number Of Ingredients 21
Steps:
- Heat oil in a large saucepan over medium-high heat. Add onion and leek; sauté 5 minutes.
- Add coriander and next 4 ingredients (through garlic); cook 1 minute, stirring constantly. Add 3 cups Vegetable Stock and the next 8 ingredients (through chickpeas); bring to a boil.
- Cover, reduce heat, and simmer 30 minutes. Stir in parsley and honey.
- Remove 2/3 cup hot cooking liquid from squash mixture. Place cooking liquid and remaining 2/3 cup stock in a medium bowl. Stir in couscous.
- Cover and let stand 5 minutes. Fluff with a fork. Serve with lemon wedges.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beans #asian #middle-eastern #vegetarian #winter #dietary #seasonal #oamc-freezer-make-ahead #chick-peas-garbanzos #number-of-servings
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yuddha khadka
[email protected]This is the worst stew I've ever had.
Jam mujahid Waran069
[email protected]I would not recommend this recipe to others.
Rahena Begum
[email protected]The stew was a bit too oily for my taste.
Alisha Khatiwada
[email protected]The stew took longer to cook than the recipe stated.
HERO Kanxo
[email protected]I had trouble finding some of the ingredients, but I was able to substitute them with other items.
Umair Chughtai
[email protected]The stew was a bit bland for my liking, but I was able to doctor it up with some additional spices.
Md Shakib10
[email protected]I found the stew to be a bit too spicy for my taste, but I was able to tone it down by adding some yogurt.
Rapheal young
[email protected]This recipe is a little time-consuming, but it's worth it. The stew is incredibly flavorful.
Umer Ali khan
[email protected]I've made this stew several times and it's always a favorite.
Akash Chowdhury
[email protected]The flavors in this stew are incredible. I highly recommend it!
Katlego Magaoga
[email protected]This stew is perfect for a cold winter day.
Lizbet Aho
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it.
Marisa meszaros vlogs
[email protected]I followed the recipe exactly and the stew turned out great! The broth was flavorful and the vegetables were tender.
Diluc Ragnvindr
[email protected]This recipe is a keeper! It's easy to make and absolutely delicious. I'll definitely be making it again.
NAKAMI EVALINE
[email protected]Amazing stew! The vegetables were cooked perfectly and the chickpeas added a nice touch of protein.
A'Zavion Iseler
[email protected]This chickpea and winter vegetable stew was a delightful culinary experience. The combination of flavors and textures was simply exquisite.