CHILE RICE CASSEROLE
Enjoy this side dish with your next Mexican or baked chicken meal.
Provided by Michele O'Sullivan
Categories Side Dish Casseroles
Time 30m
Yield 3
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In an 8x8 inch baking dish combine rice, soup, chile peppers and sour cream. Sprinkle Cheddar cheese on top.
- Bake in preheated oven for 25 minutes.
Nutrition Facts : Calories 441.4 calories, Carbohydrate 38.6 g, Cholesterol 64.7 mg, Fat 27.2 g, Fiber 1.7 g, Protein 11.3 g, SaturatedFat 15.2 g, Sodium 1369 mg, Sugar 2.8 g
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Layton Russell
[email protected]I've made this recipe several times and it never disappoints. It's a great comfort food for a cold night.
Ahsan Arif
[email protected]This casserole is a staple in my household. It's a great way to get my kids to eat their vegetables.
Zaitun Namugenyi
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Litu Khan
[email protected]This casserole is a great way to use up leftover chili and rice. It's easy to make and it's always a hit with my family.
U Aak
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Papu Nantouyi
[email protected]This recipe was easy to follow and the casserole turned out great! I would definitely recommend it.
joe simwinga
[email protected]The rice was a bit mushy for my liking. I would recommend cooking it for a shorter amount of time.
Farhan gal dile
[email protected]This casserole was a bit bland for my taste. I would recommend adding some extra spices to the chili.
M Bilal Mahi007
[email protected]I added some corn and black beans to this recipe and it was delicious! It's a great way to sneak some extra veggies into your meal.
Leja Thomas
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great way to use up leftover chili and rice.
Mamun Khan
[email protected]I made this recipe exactly as written and it turned out perfectly. The rice was fluffy and the chili was flavorful. I will definitely be making this again.
Manasa Mrewan
[email protected]This casserole was a hit with my family! It was easy to make and the leftovers were even better the next day.