Make and share this Chili Cheese Dog Casserole recipe from Food.com.
Provided by morgainegeiser
Categories < 60 Mins
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cut hot dogs lengthwise and then cut into bite-size pieces.
- Prepare corn bread batter according to package directions.
- Spread half the batter into a greased 8-inch square baking dish, set aside.
- In a large skillet, saute green pepper , onion, celery in oil until crisp-tender.
- Stir in hot does; saute 3-4 minutes longer or until lightly browned.
- Stir in chili, brown sugar, garlic powder, and chile powder, heat through.
- Stir in 3/4 cup cheese.
- Spoon over prepared corn bread.
- Spread remaining batter onto hot dog mixture. Sprinkle with remaining cheese.
- Bake uncovered at 350 degree for 28-32 minutes. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 624.2, Fat 39.8, SaturatedFat 16.1, Cholesterol 72.8, Sodium 1693.2, Carbohydrate 47.2, Fiber 6.6, Sugar 17.5, Protein 20.6
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Saeid
[email protected]This is the best chili cheese dog casserole recipe I've ever tried. It's cheesy, flavorful, and easy to make.
GCard Dell
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Cynthia Burgess
[email protected]This casserole is perfect for a party. It's easy to make ahead of time and it reheats well.
Bts Bc
[email protected]I'm a vegetarian, so I made this casserole with a vegetarian chili. It was delicious!
It’s Emon
[email protected]This casserole was a bit too spicy for my taste, but my husband loved it. I'll definitely make it again, but I'll use a milder chili next time.
Laxman Lawati
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, flavorful, and easy to make.
Md Symon
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also perfect for a crowd.
Blessing Aryee
[email protected]I'm not a big fan of chili, but this casserole changed my mind. The flavors were perfectly balanced and the cheese was gooey and delicious.
T C odika Odika
[email protected]I made this casserole for a potluck and it was devoured in minutes. Everyone loved it and asked for the recipe.
JUDY NJERI
[email protected]This casserole was a hit with my family! It was cheesy, flavorful and oh-so-satisfying.