CHILI DOG CASSEROLE
Steps:
- 1. Preheat oven to 425.
- 2. Spread 1 can of chili beans in the bottom of a 9x13 inch baking dish. Roll up hotdogs inside tortillas and place in baking dish, seam side down, on top of chili and bean "bed". Top with remaining can of chili and beans, and sprinkle with cheese.
- 3. Cover baking dish with foil, and bake at 425 for 30 minutes.
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Alya gul
[email protected]This was a great recipe! My family loved it. I will definitely be making it again.
MD.Khairul Alom
[email protected]Yum!
Sanju Shobi
[email protected]This casserole was very easy to make and it tasted delicious! I used a mild chili, and it was perfect for my family. I also added a can of corn and some chopped green bell pepper to the chili, which gave it a nice crunch. I will definitely be making
Leonard Hoover
[email protected]This casserole was a bit bland for my taste. I think I would have liked it more if I had used a spicier chili. I also found that the casserole was a bit dry. Next time, I would add a can of tomato soup to the chili to make it more moist.
Zafarali Zafarali
[email protected]I've made this casserole several times now, and it's always a hit. It's so easy to make and it's always delicious. I like to use a variety of different types of chili, and I always add a can of corn and some chopped green bell pepper. It's a great wa
exaud ludovick
[email protected]This casserole is a great way to use up leftover chili. I had some leftover turkey chili in the freezer, and this was the perfect recipe to use it up. The casserole was easy to make and it tasted delicious. My husband and kids loved it, and I'll defi
Silas Sunday
[email protected]Absolutely loved this recipe! I used a mix of ground beef and sausage for the chili, and it turned out so flavorful. I also added a can of corn and some chopped green bell pepper to the chili, which gave it a nice crunch. The casserole was easy to as