Steps:
- In a large saucepan, bring water and milk to a boil. Add grits; cook and stir over medium heat for 5 minutes or until thickened. , In a small bowl, beat egg yolks. Stir a small amount of hot grits into yolks; return all to the pan, stirring constantly. , Add 3/4 cup cheese, butter, chilies and salt. Pour into a greased 1-1/2-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 228 calories, Fat 13g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 526mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.
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Jessica McFadden
[email protected]I can't wait to try this recipe!
KIGOZI ZIADI
[email protected]This is the perfect dish for a cold winter day.
Tarena Aktar
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chili.
Brent Maher
[email protected]This is my new favorite comfort food! It's so warm and satisfying.
Yellow Poppy Yoga
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the combination of flavors and textures.
Alia Beardsley
[email protected]This dish is so easy to make, and it's perfect for a quick weeknight meal. I love that I can just throw everything in the slow cooker and let it cook all day.
raheel arshad
[email protected]I'm not a big fan of grits, but I really enjoyed this dish. The chili and cheese sauce were so flavorful that they made the grits taste amazing.
moon baloch
[email protected]This recipe is a great way to use up leftover chili. I had some chili in the freezer that I needed to use up, and this recipe was the perfect solution. The grits were a great addition to the chili.
Imran Rind
[email protected]I made this dish for my family last night and they loved it! The grits were creamy and cheesy, and the chili was the perfect amount of spicy. I will definitely be making this again.
LondenGamesss
[email protected]This chili n' cheese grits recipe is a winner! It's easy to make and packed with flavor. The combination of the creamy grits, the spicy chili, and the melted cheese is irresistible.