CHILI PIE CASSEROLE
This is a good dish to prepare for a cool evening. Some people add a small can of mushrooms, but I like it without. I never heard of mushrooms in a chili pie before.
Provided by Miss Annie
Categories One Dish Meal
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°.
- Brown meat and onion in Canola oil.
- Drain.
- Add tomato sauce, chili powder, brown sugar, garlic powder, and water.
- Spray a 9 x 13 inch casserole dish with cooking spray.
- Place a layer of meat mixture in bottom of prepared casserole dish.
- Add a layer of beans, then a layer of Fritos and then a layer of cheese.
- Repeat layers, except do not add cheese.
- Leave last layer of cheese to top baked casserole.
- Bake casserole 35 minutes.
- Top with cheese& continue baking until cheese is melted& bubbly, about 10-15 minutes.
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Mo
[email protected]This chili pie casserole is the perfect meal for a cold winter night. It's hearty, comforting, and so easy to make.
Its_ Bunnyplayz
[email protected]I've also made this casserole with ground turkey instead of beef. It's a great way to lighten up the dish.
Kindinoku Mondiai
[email protected]I like to add a layer of cheese to this casserole before I top it with the cornbread. It makes it even more delicious.
Linda Brooker
[email protected]This chili pie casserole is a great way to use up leftover chili. It's also a great meal to prep ahead of time.
Elisha Lingayah
[email protected]I would not recommend this recipe to anyone. It was a waste of time and money.
Gopal Bista
[email protected]This casserole was a complete disaster. The cornbread topping didn't cook through and the chili was way too salty.
Paityn Richardson
[email protected]I was disappointed with this casserole. The cornbread topping was too dry and the chili was bland.
Peter Pan Siji
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Cynthia Chinaza
[email protected]This casserole was a little too spicy for my taste, but I still enjoyed it. I'll probably tone down the spice next time I make it.
Iheartcandy
[email protected]I'm not a huge fan of chili, but I really enjoyed this casserole. The cornbread topping was the perfect touch.
rose oliver
[email protected]This chili pie casserole is the perfect comfort food. It's hearty, flavorful, and so easy to make.
Saucyy Beans
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Arslan Ahmad
[email protected]This is my go-to recipe for chili pie casserole. It's so easy to make and always turns out delicious.
Bensen Zhibowa
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of chili and cornbread is just perfect.
Erinah
[email protected]This chili pie casserole was a huge hit with my family! It was easy to make and so flavorful. I especially loved the crunchy cornbread topping.