CHILI, PLAIN AND SIMPLE BUT DARN GOOD
This is plain and simple but makes a wonderful chili, you may add in other ingredients if desired, my family likes this topped with cheddar cheese and sour cream then served with recipe#105726 --- I strongly suggest to make this 1-3 days ahead the flavors will intensify and ripen, you will really notice a difference in flavor if made ahead --- all amounts may be adjusted to taste.
Provided by Kittencalrecipezazz
Categories Meat
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large pot brown the ground beef with onion and green bell pepper until no longer pink; drain all fat.
- Add in garlic, oregano and chili flakes; cook stirring until browned (about 12-15 minutes, for the best flavor the meat must be slightly browned).Add in chili powder and cumin; cook stirring for 2 minutes.
- Add in stewed tomatoes, tomato sauce and seasoned salt; bring to a boil over medium heat stirring.
- Reduce heat to low and cook uncovered for 1-1/2 hours stirring occasionally.
- Stir in the beans with their liquid and continue to cook for another 30 minutes, stirring occasionally.
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Anthony Thomas
[email protected]I'm not a big fan of chili, but I thought this recipe was pretty good. It's not too spicy and the flavors are well-balanced.
Kyng James
[email protected]This chili is a little too spicy for me, but my husband loves it. I'll definitely be making it again, but I'll use less chipotle peppers next time.
Sabre_Leon
[email protected]This chili is so good! I love the smoky flavor from the chipotle peppers.
Deika Wright
[email protected]I've been making this chili recipe for years and it's always a hit. It's the perfect combination of spices and flavors.
Amaadb Momaad
[email protected]This chili is a great way to use up leftover ground beef. It's also a great make-ahead meal. I like to make a big batch on the weekend and then freeze it for later.
Hridy Khan
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
lynda mumba
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty. My husband and kids loved it too.
Avon Waiwiri
[email protected]This chili is so easy to make and it tastes amazing! I love that I can use ground turkey instead of beef, which makes it a healthier option.
Ashfaq Shahbaz
[email protected]I've made this chili several times now and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter day.
Rpm Foysal
[email protected]This chili recipe is a keeper! It's simple to make and the results are delicious. I especially love the addition of the cocoa powder. It gives the chili a rich, complex flavor.