CHILI PORK TENDERLOIN
This lean (but not mean) dinner takes the tough out of pork and puts the tender back in tenderloin. -Renee Barfield, Thomaston, Georgia.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients; brush over pork. , In a large ovenproof skillet, brown pork in oil on all sides. , Bake at 375° for 25-30 minutes or until a thermometer reads 145°. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 224 calories, Fat 10g fat (2g saturated fat), Cholesterol 84mg cholesterol, Sodium 529mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
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Jeffrey Lee
[email protected]This was a great recipe! The pork was cooked perfectly and the chili sauce was delicious. I will definitely be making this again.
Michelle Bangura
[email protected]I would give this recipe a 10 out of 10. The pork was tender and juicy, and the chili sauce was flavorful and delicious. I will definitely be making this again.
Lillian
[email protected]This recipe is a keeper! The pork was cooked to perfection and the chili sauce was amazing. I will definitely be making this again and again.
Miriam Williams
[email protected]This was the best chili pork tenderloin I have ever had. The pork was so tender and juicy, and the chili sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Lethabo Mangena
[email protected]I made this recipe for my family and they loved it! The pork was so tender and the chili sauce was delicious. I will definitely be making this again.
Fify Ndizeye
[email protected]This recipe was amazing! The pork was cooked to perfection and the chili sauce was the perfect complement. I will definitely be making this again.
Robert Kelly
[email protected]This was a great recipe! The pork was tender and juicy, and the chili sauce was flavorful. I will definitely be making this again.
Maddona Samimi
[email protected]I found this recipe to be very easy to follow. The pork turned out perfectly and the chili sauce was delicious. I will definitely be making this again.
Joey Rodriguez
[email protected]This recipe was not what I expected. The pork was tough and the chili sauce was bland. I would not recommend this recipe.
RIYAJ AHAMED
[email protected]The pork was a bit dry, but the chili sauce was delicious. I would recommend using a different cut of pork or cooking it for less time.
Rnzt Shrestha
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The pork was very tender and the chili sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
rossalyne wanjiru
[email protected]I love this recipe! The pork is always so tender and juicy, and the chili sauce is the perfect complement. I highly recommend this dish.
Cindy Davis
[email protected]This was the best pork tenderloin I have ever had. The chili sauce was so flavorful and the pork was cooked to perfection. I will definitely be making this again.
Tim Spiker
[email protected]I made this dish for a party and it was a huge success. Everyone loved the pork and the chili sauce. I highly recommend this recipe.
Samuel Chauque
[email protected]This recipe is a keeper! The pork was so juicy and tender, and the chili sauce was amazing. I will definitely be making this again and again.
Zeshan
[email protected]I followed the recipe exactly and the pork turned out perfectly. I served it with mashed potatoes and green beans, and it was a delicious meal.
Mashraf Bin Mamun
[email protected]This chili pork tenderloin was a hit with my family! The pork was so tender and flavorful, and the chili sauce was the perfect balance of sweet and spicy. I will definitely be making this again.