SCALLOPED CELERY

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Scalloped Celery image

A lot of celery is grown in this area, and this recipe is one of my favorites that features our "star crop". It's a very colorful dish and is perfect for get-togethers.

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 4-6 servings.

Number Of Ingredients 10

4 cups thinly sliced celery
6 tablespoons butter, divided
3 tablespoons all-purpose flour
1/2 teaspoon salt
1 cup whole milk
1 can (4 ounces) mushroom stems and pieces, drained
2 tablespoons finely chopped green pepper
2 tablespoons diced pimientos
1 cup shredded sharp cheddar cheese
1 cup soft bread crumbs

Steps:

  • In a large skillet, saute celery in 4 tablespoons butter until tender, about 5 minutes. Remove celery with a slotted spoon and set aside., Stir flour and salt into skillet until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes. Add mushrooms, green pepper, pimientos and cheese. Stir until cheese is melted. Return celery to pan; stir to coat. , Pour into a greased 1-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over the celery mixture. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.

Nutrition Facts : Calories 246 calories, Fat 18g fat (12g saturated fat), Cholesterol 56mg cholesterol, Sodium 626mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 2g fiber), Protein 8g protein.

Travis Stewart
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I'm always looking for new ways to cook celery. This recipe looks like a great option.


Gassan Gasimov
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This recipe sounds amazing. I'm going to make it tonight.


Inanna Tucker
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I can't wait to make this dish for my family.


Nana yaa Fosuaa
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This recipe is a must-try for celery lovers.


Dark11 Gunner
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I'm definitely going to try this recipe. It looks delicious!


Willz Junior
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This recipe is a great way to get kids to eat their vegetables.


Elizabeth Fields
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I love that this recipe uses simple ingredients that I always have on hand.


Top Gamear
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This dish is perfect for a weeknight meal. It's quick and easy to make and it's also healthy.


Phrogman
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This recipe is a keeper. I will definitely be making it again.


James Amoabeng
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I made this dish for a potluck and it was a big hit. Everyone loved it.


Robin Friel
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5 stars!


Tanzeel Abbas
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Delicious!


Ajayi Odunayo
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This recipe was easy to follow and the dish turned out great. I would definitely make it again.


Blessing Mdhluli
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I'm not a huge fan of celery, but I really enjoyed this dish. The sauce was creamy and flavorful and the celery was cooked perfectly.


Majid dogar
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This recipe is a great way to use up leftover celery. It's also a healthy and affordable side dish.


Shafin Bd
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I've made this dish several times now and it's always a crowd-pleaser. The celery cooks up tender and the sauce is creamy and flavorful. I like to serve it with roasted chicken or fish.


msuleman jutt86
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This scalloped celery recipe was a hit! It was easy to make and turned out creamy and delicious. I added a little extra cheese and garlic for even more flavor.