CHILI RUBBED SALMON WITH CITRUS SALSA - SLIMMED
Provided by Food Network Kitchen
Categories main-dish
Time 37m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the broiler to high. Soak onion in a bowl of very cold water.
- In a medium bowl, whisk together the lime juice, honey, 2 teaspoons of oil, and 1/2 teaspoon of salt.
- Trim the top and bottom off the grapefruit to expose the inner fruit. Following the curve of the fruit cut off the skin and white pith. Cut the segments free from the membrane and add to the dressing. Repeat with the oranges. (For help with this, see our Video demo of segmenting an orange.) Add the jalapeno, jicama, and fresh coriander to the citrus mixture. Drain the onions and stir to combine evenly.
- Position a broiler pan about 6 inches from the broiler and preheat. Lightly brush the salmon with the olive oil. Sprinkle top of the fish with the chili powder and season with salt, to taste. Carefully lay fish, skin-side down, on the hot broiler pan. Broil the fish until just firm and brown, about 7 minutes. Remove pan from the broiler; set the salmon aside on the hot pan to finish cooking, about 5 minutes more.
- Divide the fish among plates and serve with the salsa and tortillas.
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Md Anuwer
[email protected]This recipe was a bit too bland for my taste, but I'm sure it would be great with some added spices. The salmon was cooked perfectly and the salsa was delicious.
Liton Sp
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The salmon was cooked perfectly and the salsa was amazing. I will definitely be making this again.
Muhammad Siddique Magsi Siddique Magsi
[email protected]This recipe was a bit too spicy for my taste, but I'm sure it would be perfect for someone who likes a little heat. The salmon was cooked perfectly and the salsa was delicious.
Md Badsha
[email protected]This recipe is a winner! The salmon was moist and flavorful, and the salsa was the perfect balance of sweet and tangy. I highly recommend this recipe.
Cordelia Malai
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of salmon, but I'm so glad I did. The salmon was cooked perfectly and the salsa was delicious. I will definitely be making this again.
Kashif sumbli
[email protected]This recipe was easy to follow and the results were amazing. The salmon was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Madushani Ranawaka
[email protected]I'm so glad I found this recipe. The salmon was delicious and the salsa was the perfect complement. I will definitely be making this again.
blitz tesini
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the salsa was amazing. I highly recommend this recipe.
Rayjay19 Bolin
[email protected]I made this recipe for my family and they loved it! The salmon was moist and flavorful, and the salsa was the perfect accompaniment. I will definitely be making this again.
Dilaver Dolat
[email protected]This was a great recipe! The salmon was cooked perfectly and the salsa was delicious. I will definitely be making this again.
Mrsharif khan
[email protected]I love this recipe! The chili rub gives the salmon a wonderful flavor and the citrus salsa is so refreshing. I've made it several times and it's always a hit.
Zidie lufor
[email protected]This recipe is easy to follow and the results are delicious. The salmon was flaky and moist, and the salsa was the perfect balance of sweet and tangy. I will definitely be making this again.
Shadon Ray
[email protected]I've made this recipe several times now and it's always a winner. The salmon is always cooked perfectly and the salsa is so flavorful. I love that it's a healthy dish too.
Omar Alijahaj
[email protected]This is my new favorite way to cook salmon. The chili rub gives it a wonderful smoky flavor and the citrus salsa is the perfect accompaniment. I highly recommend this recipe.
Dk Pm
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was moist and flavorful, and the salsa was tangy and bright. Everyone loved it!
Maggie Macharia
[email protected]This chili-rubbed salmon with citrus salsa was a hit with my family! The salmon was cooked perfectly and the salsa was a delicious, refreshing complement. I will definitely be making this again.