CHILI WITH CORNBREAD DUMPLINGS
Tasty chili topped with corn muffin dumplings makes this recipe a easily put together mid-week meal. Even my son who is my best critic when it comes to chili gave this a thumb-up.
Provided by lisar
Categories Cheese
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400.
- In a large skillet heat vegetable oil. Add chopped onion and garlic and sauté just a few minutes to the flavors to blend.
- Add ground beef and cooked until browned. Add oats and incorporate well.
- Add beans, spaghetti sauce, chicken broth and seasonings; simmer 20 minutes.
- Spoon chili into a sprayed 13 x 9 baking dish. Sprinkle evenly with cheese.
- Spoon corn muffin batter (prepared according to package directions), like dumplings over the top of the casserole. Bake 20 to 25 minutes or until corn bread dumplings test done.
Nutrition Facts : Calories 725.4, Fat 27.2, SaturatedFat 9.6, Cholesterol 69.7, Sodium 1542.3, Carbohydrate 82.5, Fiber 13.3, Sugar 21.9, Protein 38.1
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Sophie Willis
[email protected]This chili is amazing! The cornbread dumplings are the perfect addition. They're so light and fluffy, and they really soak up the flavor of the chili. I will definitely be making this again.
Amit Shrestha
[email protected]I made this chili for a potluck, and it was a huge success. Everyone loved it! The cornbread dumplings were a big hit. They're so easy to make, and they really add a lot of flavor to the chili.
Jaziah Ferguson
[email protected]This chili is the best I've ever had. The cornbread dumplings are the perfect touch. They're so moist and fluffy, and they really soak up the flavor of the chili. I will definitely be making this again and again.
Dursa
[email protected]I've made this chili several times now, and it's always a hit with my family and friends. The cornbread dumplings are a great way to add a little something extra to the chili. They're so easy to make, and they really make the dish.
Eity Khatun
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try because it looked so good. I'm so glad I did! The chili was delicious, and the cornbread dumplings were the perfect addition. They were so light and fluffy, and they really helped to
sp wahid khan official
[email protected]This chili is a keeper! The cornbread dumplings are so moist and fluffy, and they really soak up the flavor of the chili. I also love that this recipe is so easy to make. I will definitely be making this again.
SAVIOURS MANDEFU
[email protected]This chili is the best I've ever had. The cornbread dumplings are the perfect touch. They're so moist and fluffy, and they really soak up the flavor of the chili. I will definitely be making this again and again.
Ajkaja Vbn
[email protected]I'm so glad I found this recipe. This chili is delicious, and the cornbread dumplings are the perfect addition. They're so easy to make, and they really make the dish.
Adediran suliyat
[email protected]This chili is amazing! The cornbread dumplings are the perfect addition. They're so light and fluffy, and they really soak up the flavor of the chili. I will definitely be making this again.
Marcy Kleckner
[email protected]I made this chili for a potluck, and it was a huge success. Everyone loved it! The cornbread dumplings were a big hit. They're so easy to make, and they really add a lot of flavor to the chili.
Francis Gyan
[email protected]This chili is the best I've ever had. The cornbread dumplings are the perfect touch. They're so moist and fluffy, and they really soak up the flavor of the chili. I will definitely be making this again and again.
Michelle Binnie
[email protected]I've made this chili several times now, and it's always a hit with my family and friends. The cornbread dumplings are a great way to add a little something extra to the chili. They're so easy to make, and they really make the dish.
Elizabeth Hamutenya
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try because it looked so good. I'm so glad I did! The chili was delicious, and the cornbread dumplings were the perfect addition. They were so light and fluffy, and they really helped to
Doris Mwangi
[email protected]This chili is a winner! The cornbread dumplings are so moist and fluffy, and they really soak up the flavor of the chili. I also love that this recipe is so easy to make. I will definitely be making this again.