CHILLED MIXED FRUIT
Our Christmas meal always began with this refreshing, colorful cup that combines seven different fruits. You could even serve it as a light summer dessert with a scoop of lime sherbet.-Janet Wood, Windham, New Hampshire
Provided by Taste of Home
Categories Appetizers Breakfast Brunch Desserts
Time 35m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved. Cool completely., Cut a thin slice from the top and bottom of each grapefruit; stand grapefruit upright on a cutting board. Cut off peel and outer membrane, starting from the top. Holding fruit over a bowl to catch juices, remove grapefruit sections by cutting along the membrane. Repeat with oranges., Place lemon juice, sugar syrup, citrus sections and reserved juices in a large bowl; toss to combine. Refrigerate, covered, 8 hours or overnight. Stir in remaining fruit; refrigerate, covered, 1 hour longer.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 31g carbohydrate (25g sugars, Fiber 3g fiber), Protein 1g protein.
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Aine smyth
[email protected]This recipe was a waste of time and ingredients.
Elvin Washington
[email protected]I'm not sure what went wrong, but my fruit salad turned out really bland.
Ronald Davis
[email protected]This recipe is perfect for a light and refreshing snack.
Karim Ali
[email protected]I found that the dressing was a bit too sweet for my taste, so I added a little bit of lemon juice to balance it out.
Alphonsus Mombo
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables.
PRINCE SHAROZ YT
[email protected]I'm not a big fan of fruit salad, but this recipe was surprisingly good.
Hemant Yadav
[email protected]This recipe is perfect for a party or potluck.
Salma Elbakary
[email protected]I found that the dressing was a bit too thick, so I added a little bit of water to thin it out.
Taida Chisvo
[email protected]This recipe is so easy to make, and it's a great way to use up leftover fruit.
Fasika Habte
[email protected]I made this recipe for my friends who are vegan, and they loved it.
Wesley edits
[email protected]This recipe is a great way to get your kids to eat fruit.
Gorgeous Eirol
[email protected]I'm not a big fan of fruit salad, but this recipe changed my mind. The combination of fruits and dressing is amazing.
Md Mamun Hasan
[email protected]This recipe is perfect for a hot summer day. The chilled fruit is so refreshing.
Tiger TKD
[email protected]I found that the dressing was a bit too tart for my taste, so I added a little bit of honey to sweeten it up.
Rylan Valentine
[email protected]This recipe is so easy to make, and it's a great way to use up leftover fruit.
halima zubeir
[email protected]I tried this recipe with a variety of fruits, including strawberries, blueberries, raspberries, and grapes. It was delicious!
Osman Iddris
[email protected]This chilled mixed fruit recipe was a hit at my last party! The combination of fresh fruits and the tangy dressing was a refreshing treat that everyone loved.