CHILLED TOMATO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chilled Tomato Soup image

Provided by Food Network

Time 2h

Yield 4 servings

Number Of Ingredients 9

1 green onion, finely sliced
3 cups very cold tomato juice
2/3 cup very cold sour cream, regular or low fat
1 teaspoon grated lemon zest
1 tablespoon fresh lemon juice
Salt and freshly ground black pepper
2/3 cup chilled seeded, peeled and diced Kirby cucumber
2 cups chilled cantaloupe balls or small dice
Few slices of avocado

Steps:

  • Whisk the green onion, tomato juice, sour cream, lemon zest and juice together. Season with salt and pepper and chill until dinner time. Chill cucumber and cantaloupe dice separately. Right before serving, combine the tomato juice mixture with the cucumber and cantaloupe, adjust the seasoning and serve with slices of fresh avocado.

Mandy Judith
[email protected]

I love this soup! It's so easy to make and it's always delicious.


Mehrullah Baloch
[email protected]

This soup is a great way to get your kids to eat vegetables.


Sandera Bethea
[email protected]

I've been making this soup for years and it's always a family favorite.


Awais Empire
[email protected]

This soup is perfect for a hot summer day. It's so refreshing and light.


Randa Stickney
[email protected]

I made this soup for a party and it was a big hit. Everyone loved it!


Muhassadsohail Muhassadsohail
[email protected]

This soup is a great way to use up leftover tomatoes. It's also a healthy and delicious meal.


Hasibur Evan
[email protected]

I'm not a big fan of tomato soup, but this recipe changed my mind. It was so flavorful and refreshing.


Rebecca Adams
[email protected]

This soup was easy to make and it tasted great! I especially liked the addition of the fresh basil.


Saralyn Anderson
[email protected]

I followed the recipe exactly and the soup turned out perfect. It was so smooth and creamy. I will definitely be making this again.


SadatBin Mabud
[email protected]

This soup was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Awelani Jomo
[email protected]

This soup is amazing! I love the combination of sweet and savory. I will definitely be making this again.


Olayemi Bankole
[email protected]

I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


Craig Lawrence
[email protected]

This chilled tomato soup was a hit at my summer party! It was so refreshing and flavorful. I used fresh tomatoes from my garden and they really made a difference.