CHINESE 5-SPICE OATMEAL COOKIES
When I purchased a bottle of Chinese 5-spice powder from my Watkins lady, this is the recipe that came with it. Chinese 5-spice is a blend of aromatic seasonings and includes the licoricy taste of star anise. You can find Chinese 5-spice prebottled in many grocery stores or at an Asian market (or from your local Watkins rep).
Provided by HeatherFeather
Categories Drop Cookies
Time 30m
Yield 36 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- In a large bowl, mix together the oats, flour, ground nuts, 5-spice powder, cinnamon, baking powder, and salt.
- In another bowl, using an electric mixer, cream the butter and both sugars until light and smooth.
- Add eggs and vanilla to the butter mixture and beat well.
- Add flour mixture to the butter mixture and beat until blended.
- Drop by mounded tablespoonfuls onto lightly greased cookie sheets, leaving about 1 1/2" gap between each mound of batter.
- Bake at 350° for 12-15 minutes or until done to your liking.
- Cool on wire racks.
- Makes about 3 dozen cookies.
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Allison Anahi Sanchez
[email protected]I can't wait to try these cookies with different variations of spices.
Eduardo Olivos
[email protected]These cookies are a great way to use up leftover oatmeal.
Raja Sami
[email protected]I followed the recipe exactly and my cookies turned out perfect. They're so delicious!
Jennifer Phillips
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard.
Samuel Louis Terry
[email protected]These cookies are a good base recipe. I think they would be even better with some chocolate chips or nuts added.
Nisar Shoro
[email protected]I would have liked these cookies more if they were a little sweeter.
Daisydelata Hoda
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't great either.
AYUBA IBRAHIM
[email protected]These cookies are not as good as I expected. I think I'll try a different recipe next time.
Ascentraland
[email protected]I found these cookies to be a bit dry. I think I'll add some extra butter next time.
Gollu ki Shrarty Tv
[email protected]These cookies are a little too spicy for my taste.
TASIN AMIN
[email protected]I'm so glad I found this recipe. These cookies are now my go-to cookie recipe.
Nehal Hesham
[email protected]These cookies are the perfect gift for friends and family.
Mary Allicock
[email protected]I love the way these cookies smell while they're baking. The whole house smells amazing.
hadir ghanem
[email protected]These cookies are so good! I can't stop eating them.
Anil
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and savory.
Rhonda White
[email protected]These cookies are perfect for the holidays. They're festive and delicious.
Kim Kats PRO
[email protected]I'm not a big fan of oatmeal cookies, but these were surprisingly good. The Chinese 5-spice powder gives them a really interesting flavor.
Christian Fowler
[email protected]These cookies are so easy to make. I was able to whip up a batch in less than 30 minutes.
Nkrumah Maxwell
[email protected]I love the combination of spices in these cookies. They're the perfect pick-me-up for a mid-afternoon snack.
Shah Jalal Rahman
[email protected]These cookies were a hit with my family! They have a unique flavor that is both sweet and savory.