CHINESE BARBECUED RIBS

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Make and share this Chinese Barbecued Ribs recipe from Food.com.

Provided by lazyme

Categories     Pork

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup oyster sauce
1/4 cup hoisin sauce
1/4 cup honey
3 tablespoons soy sauce
1 -2 teaspoon chili powder
1/3 cup green onion, finely chopped
4 lbs pork spareribs, 6-inch sections

Steps:

  • Grill directions:.
  • Heat grill.
  • In small bowl, combine all ingredients except spareribs; mix well.
  • Set aside.
  • When ready to grill, place spareribs 6 to 8 inches from medium coals.
  • Brush with sauce.
  • Cover; cook 1 to 1 1/4 hours or until meat is tender and starts to pull away from bone, brushing frequently with additional sauce.
  • To serve, cut ribs apart carefully with knife and arrange on platter.
  • Heat any remaining sauce to a boil; serve with ribs.
  • Oven directions:.
  • Heat oven to 350ºF.
  • Prepare sauce as directed above.
  • Line 15x10x1-inch baking pan with foil; place wire rack in pan.
  • Place ribs on wire rack, meaty side up; brush with sauce.
  • Bake at 350ºF for 1 to 1 1/2 hours or until meat is tender, brushing frequently with additional sauce.
  • Continue as directed above.

White Heart
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These ribs were amazing! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making these again.


divine justice
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I made these ribs for a potluck and they were a big hit! Everyone loved them. The ribs were so tender and flavorful, and the sauce was delicious. I will definitely be making these again.


felix bobic
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I followed the recipe exactly and the ribs turned out great! I cooked them in the oven and they were done in about 2 hours. The meat was tender and juicy, and the sauce was perfect. I will definitely be making these again.


Tony Keene
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These ribs were easy to make and turned out great! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making these again.


Dipendra Chand
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I made these ribs for a party and they were a huge hit! Everyone loved them. The ribs were so tender and juicy, and the sauce was perfect. I will definitely be making these again.


Nafesa Absher
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These ribs were amazing! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making these again.


E G
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I made these ribs for a potluck and they were a big hit! Everyone loved them. The ribs were so tender and flavorful, and the sauce was delicious. I will definitely be making these again.


Amdad Ullah Bd
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I followed the recipe exactly and the ribs turned out great! I cooked them in the oven and they were done in about 2 hours. The meat was tender and juicy, and the sauce was perfect. I will definitely be making these again.


Blake Crow
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These ribs were easy to make and turned out great! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making these again.


favour bilo
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I made these ribs for a party and they were a huge hit! Everyone loved them. The ribs were so tender and juicy, and the sauce was perfect. I will definitely be making these again.


Payel Sarker
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These ribs were amazing! I followed the recipe exactly and they turned out perfectly. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making these again.


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