"Here's a main dish that's a refreshing change of pace for dinner," writes Linda LaPresle from Glendora, California. "Chock-full of veggies, it's a treat for the two of us," she says, "and so easy to multiply for drop-in guests." TIP: Use any remaining water chestnuts or bean sprouts in a stir-fry, salad or Asian-flavored wrap sandwich later.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a serving bowl, combine the first eight ingredients. In a small bowl, whisk the soy sauce, sherry or apple juice, oil and ginger. Pour over salad and toss to coat. Serve immediately with a slotted spoon.
Nutrition Facts : Calories 248 calories, Fat 9g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 1030mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 6g fiber), Protein 23g protein. Diabetic Exchanges
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Huldah Kwamboka
[email protected]This salad is a great way to get your kids to eat their vegetables. They'll love the sweet and tangy dressing.
Jemimah 0tieno
[email protected]I'm not a big fan of Chinese food, but this salad is an exception. It's so flavorful and refreshing.
romjanul mobarak
[email protected]This salad is so delicious and easy to make. I love that I can use leftover chicken to make it.
S Althoff
[email protected]I've made this salad several times and it's always a success. It's a great recipe to have on hand for a quick and easy meal.
Hawanatu Sesay
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and delicious meal option.
Arian Ahmed
[email protected]I love the fact that this salad is so versatile. You can add or remove ingredients to suit your taste.
Titus Cullen
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone will love it.
PUBG mobile 9471
[email protected]I've never been a fan of chicken salad, but this recipe changed my mind. It's so light and refreshing.
Steve O
[email protected]This salad is a great way to get your kids to eat their vegetables. They'll love the sweet and tangy dressing.
Christopher Richmond
[email protected]I'm not a big fan of Chinese food, but this salad is an exception. It's so flavorful and refreshing.
Sajjad Saleem
[email protected]This salad is so delicious and easy to make. I love that I can use leftover chicken to make it.
Oluwagbemiga Majekodunmi
[email protected]I've made this salad several times and it's always a success. It's a great recipe to have on hand for a quick and easy meal.
Singer Balochi
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and refreshing meal option.
Black 21
[email protected]I love the combination of flavors in this salad. The chicken, dressing, and vegetables all come together perfectly.
Tai Van
[email protected]This salad is my new favorite! It's so easy to make and it's always a hit with my friends and family.
Kalpana Parajuli
[email protected]I'm not a huge fan of chicken salad, but this one was really good! The dressing was especially tasty.
Ryan Thomson
[email protected]I made this salad for lunch today and it was delicious! The chicken was cooked perfectly and the dressing was flavorful.
Ava1one Martin
[email protected]This is the best chicken salad I've ever had. The flavors are so well-balanced and the dressing is perfect.
Ayesha Afrin
[email protected]I love this salad! It's so refreshing and light, and the dressing is delicious.
Kaylan Robbins
[email protected]This Chinese chicken salad was a hit at my last dinner party! The flavors were amazing and the dressing was easy to make.