CHINESE CORN AND CRAB CHOWDER
Make and share this Chinese Corn and Crab Chowder recipe from Food.com.
Provided by ratherbeswimmin
Categories Chowders
Time 50m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- If using ears of corn, use a knife to remove the kernels, collecting any juices that are released; discard the cobs.
- Place 2 cups of the corn kernels and 1 cup of the broth in a blender and puree until smooth.
- Heat the oil in a soup pot over med-high heat.
- Add the scallion whites and cook, stirring 1 minute.
- Stir in the ginger and add the remaining 5 cups broth, the remaining corn kernels with any juices, the pureed corn mixture, and the cooking wine; bring to a boil.
- Decrease heat to med-low and simmer for 10 minutes.
- In a small bowl, stir together the cornstarch and the water until the cornstarch is dissolved.
- Slowly add the mixture to the soup and cook over med-high heat, stirring constantly, until the soup boils and thickens.
- Decrease heat to med-low, add the crab, vinegar, and soy sauce; cook until the crab has heated through, about 1 minute.
- Drizzle in the egg, stirring constantly, and cook for 1 minute more.
- Season with salt and white pepper, to taste.
- Serve garnished with scallion greens.
- 340 calories per 2 cup serving.
Nutrition Facts : Calories 306, Fat 9.2, SaturatedFat 1.6, Cholesterol 89.6, Sodium 786.2, Carbohydrate 35.5, Fiber 4, Sugar 5.1, Protein 26.1
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Tejayer Tajayer123
[email protected]I was looking for a new corn chowder recipe and I'm so glad I found this one! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I will definitely be making this again.
Bakugou Katsuki
[email protected]This chowder is absolutely delicious! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I love that it's also relatively easy to make. I will definitely be making this again and again.
DREAM LAUREY
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I will definitely be making this again.
AMIR.M. A
[email protected]This chowder is so delicious and comforting! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I love that it's also relatively easy to make. I will definitely be making this again.
Myles Cullen
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. The corn and crab are a perfect combination, and the chowder is so creamy and flavorful. I will definitely be making this again.
Cindy LouLa
[email protected]This chowder is so easy to make and it's absolutely delicious! I love the sweetness of the corn and the tenderness of the crab meat. The broth is also very flavorful. I highly recommend this recipe.
Jacob David
[email protected]I was looking for a new corn chowder recipe and I'm so glad I found this one! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I will definitely be making this again.
Nasim Abbas
[email protected]This chowder is absolutely delicious! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I love that it's also relatively easy to make. I will definitely be making this again and again.
Md surjo Roy
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I will definitely be making this again.
arman armancheema
[email protected]This chowder is so delicious and comforting! The corn and crab are a perfect combination, and the broth is so creamy and flavorful. I love that it's also relatively easy to make. I will definitely be making this again.
ADIL ARIF
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it. The corn and crab are a perfect combination, and the chowder is so creamy and flavorful. I will definitely be making this again.
Hussnain Feroz
[email protected]This chowder is so easy to make and it's absolutely delicious! I love the sweetness of the corn and the tenderness of the crab meat. The broth is also very flavorful. I highly recommend this recipe.
Queen Love Hines
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind! The crab meat and corn are a perfect combination, and the chowder is so creamy and flavorful. I will definitely be making this again.
My Private
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the Old Bay seasoning. It really gave the chowder a nice depth of flavor.
Md Yeanur
[email protected]This chowder is absolutely delicious! I love the sweet corn and the tender crab meat. The broth is also very flavorful. I highly recommend this recipe.
Jamie Mendy
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of corn and crab is divine, and the chowder is so hearty and filling. I will definitely be making this again and again.
ABNA14 TINGNO
[email protected]This chowder was a hit with my family! The flavors were rich and creamy, and the corn and crab were perfectly cooked. I will definitely be making this again.