CHINESE SOUTHERN FRIED CHICKEN

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Chinese Southern Fried Chicken image

Sounds weird, huh? But I promise you, it tastes really good. This recipe was invented to give fried chicken a Chinese flavor. Prep time includes the time the chicken is having its Chinese bath before frying.

Provided by Mirj2338

Categories     Chicken

Time 2h

Yield 4 serving(s)

Number Of Ingredients 11

marinade
1 clove garlic, minced
1/2 teaspoon minced fresh ginger
1/2 teaspoon kosher salt
2 teaspoons sugar
3 tablespoons soy sauce
1 tablespoon rice wine
chicken
1 frying chicken, about 3 pounds,cut into 8 pieces
flour, for dredging
1 cup corn oil, for frying

Steps:

  • Combine the marinade ingredients with the chicken and set aside for 1 hour.
  • Preheat the oven to 350 degrees F.
  • Dredge the pieces of chicken in the flour.
  • Place a rack in a shallow baking pan and put the pan near the stove.
  • Heat a large skillet and add the oil.
  • When the oil is hot, fry the pieces of chicken on both sides until lightly browned, about 4 or 5 minutes.
  • Arrange the chicken on the rack so they don't touch and bake for 45 minutes or until done.
  • Serve hot or at room temperature.

Muwonge Joram
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This recipe was a bit too spicy for me, but I still enjoyed it. The chicken was cooked perfectly.


Fahd Bakori
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This is the best fried chicken recipe I've ever tried. The chicken was crispy on the outside and juicy on the inside, and the sauce was amazing.


Emmanuella Aryee
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I'm not sure what went wrong, but my chicken turned out really tough. The sauce was good though.


Joyce Rogers
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This recipe is a keeper! The chicken was juicy and flavorful, and the sauce was perfect. I will definitely be making this again and again.


YD YD
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The chicken was a bit dry, but the sauce was really good.


Tarik Mulusew
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This dish was easy to make and turned out delicious. I especially loved the crispy skin on the chicken.


Zahir Mapp
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I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the sauce was the perfect balance of sweet and spicy.


Emmanuel Umeh
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This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was delicious.


Brihana Polica
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I followed the recipe exactly and the chicken turned out great. I loved the combination of the sweet and savory flavors.


Brandon Bethea
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This dish was amazing! The chicken was crispy and flavorful, and the sauce was perfect. I will definitely be making this again.


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