CHINESE TAKE-OUT AT HOME (CHICKEN)
Quick and easy to make, this is the perfect home-cooked, go-to meal after a long day.
Provided by Susanne Heartsill
Categories Chicken
Time 35m
Number Of Ingredients 12
Steps:
- 1. Cut veggies into bite size pieces of the same approximate size. Mince the garlic.
- 2. Cube chicken. Heat 1 tbsp sesame oil in large saute pan (or olive oil if preferred). Saute diced chicken until cooked through. Set cooked chicken aside.
- 3. Heat remaining tbsp sesame oil in the same pan. Saute veggies over medium heat in this order giving each a minute or two to soften before adding the next veggie...onion, broccoli florets, green pepper, garlic cloves, bean sprouts.
- 4. Once veggies are nearly cooked through, add chicken back into the original pan with veggies. Add Classic Stir Fry sauce to taste.
- 5. At this point, you can add red pepper flakes to taste which my husband and I really enjoy. When I make this dish for the children, I leave out the heat.
- 6. Cook white rice according to directions and serve chicken/veggies over rice. A dash of soy sauce and a sprinkle of sesame seeds (toasted if you like) and you've got Chinese take out at home!
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[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes just like takeout. I've made it several times and it's always a hit with my family and friends.
Imran Shakil
[email protected]This is the best Chinese chicken recipe I've ever tried. The chicken is so crispy and the sauce is so flavorful. I will definitely be making this again and again.
Talhasheikh Sheikhtalha
[email protected]I love this recipe. It's so easy to make and it always turns out great. I've made it for my family and friends and they all love it. I highly recommend this recipe.
MAlik QAisAr
[email protected]This recipe is a keeper. I've made it several times and it's always a hit. The chicken is always crispy and the sauce is always flavorful. I highly recommend this recipe.
Muhammed aminat
[email protected]I'm always looking for new and easy recipes to try. This recipe caught my eye because it looked so simple. I'm so glad I tried it. The chicken was delicious and the sauce was perfect. I will definitely be making this again.
Marina Fuentes
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge and I didn't know what to do with it. I found this recipe and it was perfect. The chicken turned out great and the sauce was delicious.
Ajiboye Adeoluwa
[email protected]I'm not a very good cook, but this recipe was easy to follow and the chicken turned out great. I was really impressed with myself. I'll definitely be making this again.
Asmaa Mohamed
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of chicken. It turned out great! The tofu was crispy and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a vegetarian Chinese dish.
Bree otieno
[email protected]I made this recipe for my kids and they loved it. They said it was the best chicken they've ever had. I'll definitely be making this again.
Jimmy Snags
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili sauce if you don't like spicy food.
nika nasam.
[email protected]I'm not a big fan of Chinese food, but I loved this recipe. The chicken was crispy and the sauce was flavorful. I would definitely make this again.
Waqar Vicky
[email protected]This is my new go-to recipe for Chinese chicken. It's so easy to make and it always turns out perfect. I love that I can make it at home and it tastes just like takeout.
G0SS1P SW4G
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken. It was so delicious that I had to make it again the next week.
Marina Nikolova
[email protected]I followed the recipe exactly and the chicken turned out great. It was crispy on the outside and juicy on the inside. The sauce was also very good. I would definitely recommend this recipe to anyone who loves Chinese food.
Unarine Simango
[email protected]This Chinese Take-Out at Home: Chicken recipe was a hit with my family! The chicken was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.