CHINESE TUNA SALAD
From my sister in law, this was a HUGE hit at a bridal shower. It makes a lot and can be halved. You can use low fat or dairy free variations on sour cream.
Provided by Sarah Chana
Categories Tuna
Time 15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix together the first seven ingredients.
- Mix together sour cream and mayonnaise to make a dressing; set aside.
- Just before serving, add seeds and noodles to the big mixture.
- Dress with dressing and serve.
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Donkingbaloch Donkingbaloch
[email protected]This salad is so versatile! I've tried it with different types of tuna, vegetables, and dressings, and it always turns out delicious.
Michelle Bowman
[email protected]I added a chopped hard-boiled egg to my salad, and it was delicious! The egg added a nice protein boost and made the salad even more filling.
sandra bennett
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It turned out great! The salad was still creamy and flavorful, but it was much healthier.
Ntokozo Madonsela
[email protected]This salad is so delicious and healthy. I feel good about eating it, and it always fills me up.
Khan khanzeb
[email protected]I've been making this salad for years, and it's always a favorite. It's so easy to make, and it's always a crowd-pleaser.
Craig Dyxc
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved it, and I got so many compliments.
Prosanta Biswas
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. It's so light and refreshing, and the flavors are amazing.
Ilham Salih
[email protected]This salad is a great way to use up leftover tuna. I always have a can or two in my pantry, so it's nice to have a recipe that I can easily throw together.
Md Hazrat Ail
[email protected]I love how versatile this salad is. I've tried it with different types of tuna, vegetables, and dressings, and it always turns out delicious.
Nakida Williams
[email protected]This salad is so easy to make, and it's perfect for a quick and healthy lunch or dinner. I've already made it twice this week!
hush firedup
[email protected]I was skeptical about the combination of tuna and sweetcorn, but it totally works! The sweetcorn adds a subtle sweetness that complements the savory tuna really well.
GeneMarcus Kalil
[email protected]This Chinese Tuna Salad is a game-changer! It's so refreshing and flavorful, with the perfect balance of sweet and savory. I especially love the addition of crunchy cucumber and peanuts - they add a great textural contrast.