CHIPOTLE CORNBREAD
I have been making cornbread for years and came across this recipe in a back issue of Food and Wine magazine. It is the best corn bread I have ever had.
Provided by TJW2725
Categories Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix togeather all dry ingredients, and mix together all wet ingredients.
- Fold the wet ingredients into the dry until mixed. (do not beat, as this caused the corn bread to be not so light and fluffy).
- Place a corn skillet or cast iron fry pan into a hot (450) oven for 5 mins then remove and brush with oil.
- Quickly add mixture into pan and cook for 20 to 25 minutes WOW!
- Hope you like it.
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Brenda Chombe
[email protected]This is the best cornbread recipe I've ever found. It's moist, flavorful, and has the perfect amount of sweetness.
Heather Pierce
[email protected]This cornbread is so easy to make, and it's always a hit with my family and friends.
Akram hossain Sarwar
[email protected]I made this cornbread in a muffin tin, and it turned out perfectly. It's a great way to make individual servings.
nakale tuyenikelao
[email protected]This cornbread is a great way to use up leftover corn. It's also a great way to add some extra fiber and nutrition to your diet.
Jeff Goldberg
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so delicious and flavorful.
Dan Quartullo
[email protected]This cornbread is so moist and fluffy! It's the perfect comfort food for a cold winter day.
Punchi Hakar
[email protected]I love the combination of sweet and spicy in this cornbread. It's definitely a recipe that I'll be making again and again.
Shorez Khan
[email protected]This cornbread is perfect for a quick and easy weeknight meal. It's also a great side dish for grilled chicken or fish.
Jacques Van Onselen
[email protected]I made this cornbread for a potluck, and it was gone in minutes! Everyone loved it.
Nona Khan
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the chipotle peppers give it a really unique flavor.
Mostofa Mondol
[email protected]I've made this cornbread recipe several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Franklyn Ndubuisi
[email protected]This cornbread was a hit! It was moist and flavorful, with a perfect balance of sweetness and heat. The chipotle peppers added a nice smoky flavor that really took it to the next level.