CHIPOTLE-HONEY GLAZED TILAPIA
There's nothing fishy about perfectly cooked sweet-and-spicy tilapia.
Provided by Food Network Kitchen
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Put the chipotle chiles, honey, scallions, 2 tablespoons of the oil, 1 teaspoon salt and a few grinds of pepper in a food processor and pulse until combined. Transfer to a large bowl, add the tilapia and toss to coat evenly; set aside for 10 minutes at room temperature.
- Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add the tilapia and cook, turning once, until just cooked through, 5 to 7 minutes. Serve with coleslaw and lemon wedges on the side.
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Rokon Bepari
[email protected]I highly recommend this recipe. It's easy to make and the results are amazing.
Mahedi Hasan Akash
[email protected]This recipe is definitely a keeper. I will be making it again and again.
Naveed King
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The glaze was delicious and the tilapia was cooked perfectly.
Aliyanah Stallworth
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the tilapia and the glaze.
KarabOTYS
[email protected]This is a great recipe for a quick and easy weeknight meal.
MD.MASUD. RANA
[email protected]I loved the crispy skin on the tilapia. The glaze was also very flavorful.
Shakil Khalil
[email protected]The recipe was easy to follow and the tilapia turned out great. I would recommend using fresh tilapia fillets for the best results.
Mehfooz Ur Rehman
[email protected]The glaze is a bit too spicy for my taste, but the tilapia was cooked perfectly.
Lee Waters
[email protected]I will definitely be making this again. It was easy to make and tasted great.
Marvinedo Obalim
[email protected]This recipe is a keeper. The fish was cooked perfectly and the glaze was delicious.
Lg Lg
[email protected]Followed the recipe exactly and the tilapia came out perfect. I would recommend using a good quality honey for the glaze.
Ntombi Mathanda
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind. The glaze is amazing!
Tylon Kennedy
[email protected]This dish was easy to make and turned out delicious. The tilapia was moist and flaky, and the glaze was caramelized and flavorful.
Nawab malik Ali hassan
[email protected]I love the combination of chipotle and honey in this glaze. It's the perfect balance of sweet and spicy.
Mizan Tech
[email protected]This Chipotle Honey Glazed Tilapia was a hit with my family! The tilapia was cooked perfectly, and the glaze was flavorful and slightly spicy. We will definitely be making this again.