CHIPOTLE RHUBARB SAUCE
Folks are surprised to hear that rhubarb is this barbecue sauce's secret. Chipotle peppers add a little kick.
Provided by Taste of Home
Time 30m
Yield 3 cups.
Number Of Ingredients 11
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 18-22 minutes or until rhubarb is tender. Cool slightly. , In a blender, process sauce until smooth. Serve warm.
Nutrition Facts : Calories 51 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 427mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.
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Mehar Waqas
[email protected]Not a fan of the chipotle flavor, but the sauce was still good.
Moses Ndemupandula
[email protected]Easy to make and delicious! I served it over grilled chicken and it was a hit.
Britney Latham
[email protected]This sauce was a bit too spicy for my taste, but it had a great flavor. I would recommend using less chipotle pepper next time.
Abid Baloch
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even vegetables. It always adds a delicious flavor.
Matthew Perez
[email protected]This chipotle rhubarb sauce is a delightful blend of sweet and spicy. I used it to glaze salmon, and it turned out perfectly. The sauce was easy to make and added a delicious depth of flavor to the fish.