CHIPOTLE SHRIMP TACOS
Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.
Provided by rvelasquez
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- In a large, deep skillet fry the bacon over medium-high heat until evenly brown. Drain the bacon fat. Add the onions to the pan with the bacon and cook 5 minutes or until the onions are translucent. Stir in the shrimp and chipotle chiles; cook 4 minutes or until heated through.
- Heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Turn and heat for another 5 to 10 seconds. Fill the heated tortillas with shrimp mixture. Sprinkle with cilantro, lime juice, and salt.
Nutrition Facts : Calories 376.6 calories, Carbohydrate 26.2 g, Cholesterol 315.7 mg, Fat 11.1 g, Fiber 4.2 g, Protein 41.9 g, SaturatedFat 3.3 g, Sodium 830.3 mg, Sugar 1.1 g
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Harold Smith
[email protected]I made these tacos with grilled fish and they were amazing. The chipotle sauce was the perfect amount of heat and the fish was cooked to perfection.
akampurira brian
[email protected]I made these tacos with fried shrimp and they were delicious. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
bd rakid
[email protected]I made these tacos with blackened shrimp and they were amazing. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
unlimited Maja
[email protected]I made these tacos with grilled shrimp and they were delicious. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
Prince Rasetsoke
[email protected]These tacos were a bit too spicy for me, but they were still very good. The shrimp was cooked perfectly and the chipotle sauce was flavorful.
Masoomro Alisoomro
[email protected]I made these tacos with fried fish and they were amazing. The chipotle sauce was the perfect amount of heat and the fish was cooked to perfection.
Anita Patrick
[email protected]I made these tacos with blackened fish and they were delicious. The chipotle sauce was the perfect amount of heat and the fish was cooked to perfection.
Angelique Johnson
[email protected]I made these tacos with grilled fish and they were amazing. The chipotle sauce was the perfect amount of heat and the fish was cooked to perfection.
DeWayne Endsley
[email protected]I made these tacos with fried shrimp and they were delicious. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
Md Hasibul Islam
[email protected]I made these tacos with blackened shrimp and they were amazing. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
Among us play like me
[email protected]I made these tacos with grilled shrimp and they were delicious. The chipotle sauce was the perfect amount of heat and the shrimp was cooked perfectly.
Sujan Adhikari
[email protected]These tacos were a bit too spicy for me, but they were still very good. The shrimp was cooked perfectly and the chipotle sauce was flavorful.
rachel hobson
[email protected]I'm not a huge fan of shrimp, but these tacos were amazing. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection.
Delilah
[email protected]These tacos were so easy to make and they were absolutely delicious. The shrimp was cooked perfectly and the chipotle sauce was flavorful and spicy. I will definitely be making these again.
Lotti Adams
[email protected]I made these tacos last night and they were a hit with my family. The chipotle sauce was the perfect amount of heat and the shrimp was cooked to perfection. I will definitely be making these again.
Khensani Khensy
[email protected]These tacos were amazing! The shrimp was cooked perfectly and the chipotle sauce was flavorful and spicy. I will definitely be making these again.