CHIPPED BEEF CHICKEN
This is one of those dishes that you put together and go do something else for 3 hours. It's great for Sunday dinner or for a potluck. I make mine with cream of chicken soup. I imagine it will be just as tasty with mushroom, asparagus or other cream soups.
Provided by Marlene York
Categories Beef
Time 3h15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 275 degrees. Spray a casserole dish large enough to hold 4-6 chicken breasts with non-stick cooking spray.
- 2. Tear the chipped beef and scatter on bottom of casserole dish.
- 3. Wrap each chicken breast with 1 slice uncooked bacon and place on top of chipped beef.
- 4. In a bowl, whisk together soup and sour cream. Pour mixture over the chicken breasts. Cover and bake for 3 hours.
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Rehemah Kiggundu
[email protected]Definitely a keeper!
Xalman Rajput
[email protected]Easy peasy!
Hayder tube
[email protected]Yum!
Ahmed Vai
[email protected]Meh.
Gabe Bernal
[email protected]This recipe was a disaster! The chicken was tough and dry, and the sauce was watery and bland. I would not recommend this recipe to anyone.
OMER KAMRAN
[email protected]Overall, this was a good recipe. The chicken and sauce were both flavorful. However, I found the dish to be a bit too salty for my taste.
Formen Formen
[email protected]This recipe was a little bland for my taste. I think it could have used some more seasoning. Otherwise, it was a good, basic recipe.
Vincent Esther
[email protected]I'm always looking for new and easy recipes, and this one fits the bill perfectly. It came together really quickly, and the end result was delicious. Thanks for sharing!
Nour Ali hoseen
[email protected]This dish was a real hit with my family. The chicken was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
Ahtasham Chaudhry
[email protected]This recipe brought back so many childhood memories. It is very similar to what my mom used to make for us growing up. I especially appreciate the simple ingredients and easy preparation. It's a real comfort food classic!