CHOCOLATE ALMOND HAND PIES
Steps:
- Preheat the oven to 350 degrees F.
- Roll out one pie crust on a work surface lightly dusted with flour and cut into 4 equal wedges with a pizza cutter or knife. Spread 2 teaspoons of cream cheese over each piece, leaving about 1/2 inch bare around the edges. Sprinkle 2 tablespoons chocolate chips over the cream cheese and gently fold the crust over, creating a triangular hand pie. Using a fork, press the edges to seal, and place the pies on a large ungreased baking sheet. Repeat the process with the remaining crust.
- Brush the butter over each hand pie and lightly press the sliced almonds into the tops of the hand pies in a single layer. Brush the almonds with a little bit of melted butter and lightly sprinkle the turbinado sugar over each hand pie.
- Bake until the tops are golden brown, 25 to 35 minutes. Let rest a couple of minutes and serve warm or at room temperature
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Alyssa Dugger
[email protected]These hand pies are amazing! The crust is flaky and the filling is delicious. I made them for my family and they loved them. I will definitely be making them again.
Abdul Mueed
[email protected]I love these hand pies! They are so easy to make and they are always a hit. I have made them several times and they are always a hit. I highly recommend them.
Ria Mohammed
[email protected]These hand pies are so good! I made them for my friends and they loved them. The crust is flaky and the filling is delicious. I will definitely be making these again.
Cynthia Wallace
[email protected]I was looking for a new hand pie recipe and I found this one. I'm so glad I did! These hand pies are delicious. The crust is flaky and the filling is rich and chocolatey. I will definitely be making these again.
Summer Abdullah
[email protected]These hand pies are amazing! The crust is flaky and the filling is delicious. I made them for my family and they loved them. I will definitely be making them again.
Giulia Pop
[email protected]I love these hand pies! They are so easy to make and they are always a crowd-pleaser. I have made them several times and they are always a hit. I highly recommend them.
Emmanuel Kwakye
[email protected]These are so good! I made them for a party and they were a hit. The chocolate and almond filling is delicious and the crust is flaky and buttery. I will definitely be making these again.