CHOCOLATE AMARETTO MOUSSE CAKE

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CHOCOLATE AMARETTO MOUSSE CAKE image

Yield 10-12

Number Of Ingredients 9

1 (6 ounce) package semisweet chocolate morsels
18 whole blanched almonds
1/2 cup amaretto
2 T unflavored gelatin
1/4 cup water
2 cups milk
1/3 cup sugar
2 cups heavy cream, whipped
2 (3 oz) packages lady fingers split

Steps:

  • Melt choclate morsels. Dip bottom half of almonds into chocolate and place on wax paper; chill until firm. Gradually stir Amaretto into remaining chocolate. Set aside. Combine gelatin and water in a saucepan. Stir in egg yolks, milk and sugar. Stir over low heat until mixture thickens slightly and coats a metal spoon. Stir in choclate mixture. Chill until mixture mounds. Beat egg whites until stiff. Fold into mixture. Remove 1 cup whipped cream and set aside. Fold remaining cream into choclate mixture. Chill until mixture mounds. Line the bottom and sides of a 9 inch springform pan with split lady fingers. Pour in chocolate mixture. Chill until firm. Remove sides of pan and pipe rosettes of reserved cream arount outer edge of cake. Press a chocolate almond into each rosette. Chill until ready to serve

Lyte Mille
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This cake was a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect for a special occasion.


William Syvertsen
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I followed the recipe exactly and the cake turned out perfectly. It was moist and chocolatey, and the mousse was light and fluffy. I would definitely make this cake again.


Dorian Romo
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This cake was easy to make and it turned out great! I would definitely recommend it to anyone who loves chocolate and amaretto.


DAMIAN IKEKWE C
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I'm not a huge fan of amaretto, but I really enjoyed this cake. The chocolate flavor was dominant, and the amaretto added a nice subtle flavor.


Hafsa Humayun
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This cake was a bit time-consuming to make, but it was worth it. The end result was a beautiful and delicious cake that was perfect for a special occasion.


Rrr Dvafnqt
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I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and chocolatey, and the mousse was light and fluffy.


Hussain Bux
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This cake was a bit too rich for my taste, but my husband loved it. I think it would be perfect for a special occasion.


Mahima Begum
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The cake was surprisingly easy to make and it turned out absolutely delicious. The chocolate and amaretto flavors were perfectly balanced.


Zubair Hammad
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This cake was amazing! I followed the recipe exactly and it turned out perfectly. The cake was moist and flavorful, and the mousse was light and airy. I will definitely be making this again.


Md Eshan
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I made this cake for my husband's birthday and he loved it! The cake was rich and decadent, and the mousse was smooth and creamy. I would highly recommend this recipe.


Tiger Abdal
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This chocolate amaretto mousse cake was a hit at my dinner party! The combination of chocolate and amaretto was perfect, and the cake was light and fluffy. I will definitely be making this again.