MAKE AHEAD PIE CRUSTS
This is an easy crust to make ahead and the amounts match the package sizes so there is no need to measure anything! These freeze great. Making pies is easy as all you have to do is thaw the crust and roll.
Provided by SUPERMOMOF4
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Time 15m
Yield 160
Number Of Ingredients 3
Steps:
- Measure flour into a very large bowl. Mix in shortening by breaking into smaller and smaller pieces using your hands or a pastry blender until lumps are no larger than peas. Gradually stir in the lemon-lime soda so that the mixture is evenly moistened.
- Form into baseball sized balls and pat flat. Store each flattened ball in a small resealable sandwich bag, then put those bags into a larger sized freezer bag. Freeze until needed.
Nutrition Facts : Calories 126.9 calories, Carbohydrate 10.8 g, Fat 8.7 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 2.2 g, Sodium 0.7 mg
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jason cruz
[email protected]I'm not sure about this recipe. It seems like a lot of work.
gatcha roblox star
[email protected]This is a great recipe! I'm definitely going to make it again.
Ames Porter
[email protected]I can't wait to try this recipe! It looks delicious.
Rowland Jamestown
[email protected]Thank you for sharing this recipe! It's a lifesaver.
Luna Oliva
[email protected]This pie crust recipe is a game-changer. I'll never make my pie crusts any other way again.
Bidhan Thapa
[email protected]I'm so glad I found this recipe. It's made my life so much easier!
Mohammad Anwar ajiz
[email protected]This is the best make-ahead pie crust recipe I've ever found. It's so easy to make, and it always turns out perfectly.
FF SS
[email protected]I was so impressed with this pie crust recipe. It was so flaky and delicious, and it held up perfectly in my pie.
Mahafuza Parvin
[email protected]This recipe is a keeper! I'll definitely be using it again and again.
Anthony Daschke
[email protected]This is the perfect pie crust recipe for beginners. It's so easy to make, and the results are always delicious.
TALHA YAQOOB
[email protected]I've made this pie crust recipe several times now, and it's always been a hit. My friends and family love it!
M Ali Abbasi
[email protected]This recipe is a winner!
Shobuj Raj
[email protected]I love that I can make a batch of these pie crusts and freeze them for later. It's so convenient!
Kimberly Sandoval
[email protected]The instructions were clear and easy to follow, and the pie crust turned out beautifully.
Md Sajim Morshed
[email protected]This recipe is a lifesaver! I'm always short on time, and being able to make my pie crusts ahead of time is a huge help.
Palesa Ditha
[email protected]I've tried so many pie crust recipes, but this one is definitely my favorite. It's so easy to work with and always turns out perfectly.
KIYA
[email protected]I'm not much of a baker, but this recipe made me feel like a pro. The pie crust was flaky and delicious, and my family loved it.
Roman Limbu
[email protected]My pies have never looked so good! This recipe is a game-changer.
Frans Eiseb
[email protected]This is the best pie crust recipe I've ever used! It's so easy to make and always turns out perfect. I've used it for everything from apple pie to chicken pot pie, and it's always delicious.