CHOCOLATE AND GUINNESS® CAKE
This easy recipe is an adaptation of the classic, but is even easier to make. Don't be alarmed by the Guinness® - it's simply used to develop the texture of the cake by making it extra dense and moist. This cake almost ends up pudding-like, and goes down a treat when served with cream or ice cream. This proves that a bakery-quality cake can be made so easily at home!
Provided by hybridoriental
Categories World Cuisine Recipes European UK and Ireland Irish
Time 4h58m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9-inch cake pan with parchment paper; grease parchment paper.
- Combine stout beer and butter in a large saucepan over medium-low heat; heat until butter melts and beer looks glossy, 3 to 5 minutes.
- Remove beer mixture from heat; whisk in sugar and 3/4 cup plus 2 tablespoons cocoa powder until dissolved and smooth. Whisk in 1/2 cup plus 2 tablespoons sour cream. Mix in eggs and vanilla extract until well blended. Add baking soda; mix in flour gradually until batter thickens and no lumps remain, about 5 minutes.
- Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes. Cool cake before serving, at least 4 hours.
Nutrition Facts : Calories 616.6 calories, Carbohydrate 83.9 g, Cholesterol 115.4 mg, Fat 29.7 g, Fiber 4.1 g, Protein 8 g, SaturatedFat 18.1 g, Sodium 508.3 mg, Sugar 50.4 g
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Emma Jones
[email protected]I'm not a big fan of Guinness, but I loved this cake. It was so moist and chocolatey.
Ahad Jamali
[email protected]This cake is simply divine. The Guinness gives it a unique flavor that I can't get enough of.
Rayhan khan Nil
[email protected]I've never had a chocolate Guinness cake before, but this one is definitely a keeper. It's so moist and flavorful.
Briwan Liquor Stores
[email protected]This cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Altaf Gameor
[email protected]I love the rich, chocolatey flavor of this cake. It's so decadent and delicious.
shipon dey
[email protected]This cake is perfect for any occasion. I've made it for birthdays, parties, and even just because.
Nakalembe Hawah
[email protected]I was skeptical about using Guinness in a cake, but I'm so glad I tried it! This cake is amazing.
Mona Foster
[email protected]This cake is so moist and flavorful. The Guinness gives it a rich, deep flavor that I love.
Zahir Bangulzai
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing.
Daniela Ferreira Marinho
[email protected]This chocolate Guinness cake was a hit at my party! It was moist and delicious, and the Guinness gave it a unique flavor that everyone loved. I will definitely be making this cake again.