An easy recipe that makes moist, delicious brownies!
Provided by Janlynt
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h15m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a deep baking pan.
- Melt chocolate and butter in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Mix eggs and vanilla extract together in a large bowl; mash bananas into egg mixture until well mixed.
- Combine flour, sugar, cocoa powder, and baking powder in a separate bowl.
- Mix chocolate mixture into the banana mixture; add flour mixture and stir until smooth. Pour mixture into the greased baking pan.
- Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 60 minutes.
Nutrition Facts : Calories 198.4 calories, Carbohydrate 28.6 g, Cholesterol 37.4 mg, Fat 9.6 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 5.5 g, Sodium 84.7 mg, Sugar 10.2 g
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Muhammad Akhtar
[email protected]These brownies are so moist and fudgy.
Fahima Sweety
[email protected]I've never made brownies with bananas before, but these were delicious!
Sehar Pervaiz
[email protected]I'm not sure what went wrong, but my brownies turned out really dry.
eldabi 10
[email protected]I love that this recipe is so easy to follow.
Sohali Ahmed
[email protected]These brownies are a great way to use up ripe bananas.
Maxwell Othaki
[email protected]I'm definitely going to be making these brownies again soon.
Abigail Zeestraten
[email protected]I think these brownies would be even better with a scoop of vanilla ice cream on top.
Gevonni Miller
[email protected]I would recommend this recipe to anyone who loves chocolate and banana.
Olyad Kedir
[email protected]Overall, I thought these brownies were just okay. They weren't as good as I was hoping they would be.
Asteroid Gaming
[email protected]I found the recipe to be a little confusing to follow.
Glory Martha
[email protected]The brownies were a little too dry for my taste.
Roky Ahmed
[email protected]I wasn't a big fan of the banana flavor in these brownies.
Saim khan Saim khan
[email protected]These brownies are really fudgy and chocolatey.
njavwa g. singoyi
[email protected]I made these brownies for my kids and they loved them! They're so easy to make and they're a great way to use up ripe bananas.
Ndidi Oke
[email protected]I love that this recipe uses ripe bananas. It adds a natural sweetness to the brownies.
Oghene Ejiro
[email protected]These brownies are delicious! The chocolate and banana flavors go perfectly together.
Hussaini Tukur
[email protected]I wasn't sure what to expect with these brownies, but I was pleasantly surprised. They're really moist and flavorful.
Jacey Cline
[email protected]I've made these brownies several times now and they always turn out perfect. They're fudgy and chocolatey, with just the right amount of banana flavor.
Zoya khan Zoya kha
[email protected]These brownies were a hit at my party! They were so easy to make and everyone loved them.