Garnish this indulgent chocolate cheesecake with fresh raspberries.
Provided by Baker's
Categories Trusted Brands: Recipes and Tips
Time 5h30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F if using a silver 9-inch springform pan (or to 300 degrees F if using a dark nonstick 9-inch springform pan). Mix cookie crumbs and butter; press firmly onto bottom of pan.
- Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add melted chocolate; mix well. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Pour over crust.
- Bake 55 min. to 1 hour or until center is almost set. Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan. Refrigerate 4 hours or overnight. Store leftover cheesecake in refrigerator.
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Noor KhanTanha
[email protected]This is the best chocolate cheesecake I've ever had. It's a must-try for any chocolate lover.
Luiz Fernando
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it.
Pran Mondal
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion.
Umar Draz
[email protected]I'm a cheesecake lover and this one is definitely one of my favorites. The chocolate and cheesecake flavors are perfectly balanced.
Mudassir sajid
[email protected]This cheesecake is so good, I could eat it every day!
Bahadur Gaincho
[email protected]I've made this cheesecake several times and it always turns out perfect. It's my go-to recipe for cheesecake.
Amia Unger
[email protected]This cheesecake is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and impressive dessert.
Jennifer Pangirayi
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Junaid Fazal
[email protected]I'm not a huge chocolate fan, but I loved this cheesecake. The cheesecake filling was light and fluffy, and the chocolate ganache was the perfect amount of sweetness.
ASSIGNMENT TV SHOW
[email protected]This cheesecake is so rich and decadent. It's definitely a special-occasion dessert.
Faraz Fallahi
[email protected]I love how easy this cheesecake is to make. It's perfect for a weeknight dessert.
Y Hadi
[email protected]This is the best cheesecake I've ever had! The chocolate ganache on top is to die for.
Umesh Sth
[email protected]I made this cheesecake for a party and it was a total showstopper! Everyone loved it and I got so many compliments.
mijanur mia
[email protected]This cheesecake was a huge hit with my family and friends! The chocolate and cheesecake flavors were perfectly balanced and the crust was the perfect thickness.