This has been in my family forever. The secret is to NOT overbake it - that will ruin a chocolate cake every time.
Provided by Nanci
Categories Desserts Cakes Chocolate Cake Recipes
Time 50m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, stir together the flour, sugar, cocoa, baking powder, and baking soda. Add the oil, milk, eggs, and vanilla, mix until smooth. Stir in the hot coffee last. Spread evenly into the prepared pan.
- Bake in the preheated oven for 25 to 35 minutes, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 161.9 calories, Carbohydrate 26.6 g, Cholesterol 16.5 mg, Fat 5.8 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 1.1 g, Sodium 130.9 mg, Sugar 17.2 g
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Mulungi Agnes
[email protected]I've tried many chocolate cake recipes, but this one is my favorite. It's the perfect balance of rich and moist.
Ab Raahim
[email protected]This chocolate cake is a classic for a reason. It's simple to make and always delicious.
Akram Wahla
[email protected]I made this cake for my husband's birthday, and he loved it. He said it was the best chocolate cake he'd ever had.
Friquh bhi
[email protected]I'm not much of a baker, but this chocolate cake turned out perfectly. It's now my go-to recipe.
Arishe Shedrack
[email protected]This chocolate cake is so moist and flavorful. It's the perfect dessert for any occasion.
juliana sadi
[email protected]I was craving chocolate cake, and this recipe hit the spot. It's easy to make and oh-so-delicious.
Kayla Eanes
[email protected]I made this cake for a birthday party, and it was a huge success. Everyone loved it!
Britz Williams
[email protected]This is the best chocolate cake recipe I've ever tried. The cake is rich and moist, and the frosting is creamy and smooth. I highly recommend it!
Rahima Abdul Aziz
[email protected]I've made this chocolate cake countless times, and it never disappoints. It's always a crowd-pleaser.
Brandon Mvinjwa
[email protected]This chocolate cake was a breeze to make and turned out moist and decadent. I added a chocolate ganache frosting, and it was a hit with my family.