CHOCOLATE CARAMEL BROWNIES
Make and share this Chocolate Caramel Brownies recipe from Food.com.
Provided by Janice Gill
Categories Bar Cookie
Time 54m
Yield 15 bars, 15 serving(s)
Number Of Ingredients 7
Steps:
- Peel paper off caramels and place in a microwave-safe bowl.
- Stir in 1/2 cup evaporated milk.
- Heat and stir until all caramels are melted.
- This is the caramel sauce.
- Preheat oven to 350 degrees F (175 degrees C) Grease a 9x13 inch pan.
- In a large mixing bowl, mix together cake mix, 1/3 cup evaporated milk, melted butter, and chopped pecans.
- Place 1/2 of the batter in prepared baking pan. Bake 8 minutes.
- Place the remaining batter into the fridge.
- Remove brownies from oven and sprinkle chocolate chips on top.
- Drizzle caramel sauce over chocolate chips.
- Remove brownie mix from refrigerator.
- Using a teaspoon, makesmall balls with the batter and smash flat.
- Very carefully, place on top of the Carmel sauce until the top is completely covered.
- Bake for an additional 20 minutes.
- Remove and let cool.
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Allan Frederick
[email protected]I can't wait to try this recipe! It looks so delicious.
Bishwraj Yadav
[email protected]These brownies were so easy to make and they turned out so well! I'm definitely going to be making them again.
Alexandra Sigal
[email protected]I'm not a big fan of caramel, but these brownies were still really good. The chocolate flavor was rich and decadent.
kim drummond
[email protected]These brownies were a bit dry for my taste. I think I'll try adding some extra butter or oil next time.
Jessica AGUILAR
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were so delicious and I will definitely be making them again.
Sivuyisiwe Bandeza
[email protected]These brownies were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Alaswad Mansuur
[email protected]I've made these brownies several times and they always turn out great. They're my go-to recipe for chocolate brownies.
Azhar Gujjar
[email protected]These brownies are amazing! The caramel sauce is the perfect complement to the chocolate. I highly recommend this recipe.
Jenzy Time
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly.
Sadiq Khan
[email protected]These brownies were a hit! They were so rich and decadent, with the perfect balance of chocolate and caramel. I loved the gooey center and the crispy edges. I will definitely be making these again.