RED CABBAGE WITH APPLES (ROTKRAUT MIT APFELN)
Red cabbage is a typical Austrian side dish. During holidays, such as Christmas, people add apples to sweeten this already tasty dish. Red cabbage makes a good accompaniment to a Christmas Day holiday meal of roast goose, potato dumplings, and desserts such as Sacher torte and Christmas cookies. From Cooking the Austrian Way by...
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 1h45m
Number Of Ingredients 8
Steps:
- 1. Combine cabbage, onion, cloves, apple, vinegar, 3/4 tbsp. sugar, and oil in a large pot.
- 2. Add enough water to cover the bottom of the pot.
- 3. Bring to a boil and then simmer until tender, or 1 to 1-1/2 hours.
- 4. Add boiling water if needed during cooking to maintain enough water at the bottom of the pan to keep the food from sticking.
- 5. Sprinkle flour and the rest of sugar over the mixture before serving.
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Razz Khan
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors.
N C
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from a salad and I didn't know what to do with it. I'm so glad I found this recipe!
Francisco Raymound
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is a winner. It's so easy to make and the flavors are amazing.
Tomy Nilson
[email protected]This dish is so delicious and versatile. I've served it as a side dish, a main course, and even as a topping for pizza.
Zakir Balouch
[email protected]I've made this recipe several times and it's always a hit. I love the way the cabbage and apples caramelize in the butter.
Ehis Omorodion
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Roland Perli
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Angel Umali
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of this dish.
Inosuke Hashbira
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage is cooked perfectly and the apples add a nice sweetness. I will definitely be making this again.
Alex_Ro
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors.
Luis Valdez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great side dish for any occasion.
Rashed Bhuiyan
[email protected]This recipe is a great way to use up leftover red cabbage. I had some leftover from a salad and I didn't know what to do with it. I'm so glad I found this recipe! It's a delicious and easy way to use up leftover cabbage.
Sandeep Tamang
[email protected]I made this dish last night and it was a hit! My family loved it. The cabbage was tender and flavorful, and the apples added a nice sweetness. I will definitely be making this again.
Motheo Moutlwatsi
[email protected]This red cabbage with apples recipe is a keeper! It's so easy to make and the flavors are incredible. The sweetness of the apples pairs perfectly with the tartness of the cabbage, and the vinegar adds a nice tang. I will definitely be making this aga