CHOCOLATE CARAMEL CUPCAKES
You only need a few baking staples to throw together these gooey delights. Boxed cake mix and a can of frosting make them fast, but caramel, walnuts and chocolate chips tucked inside make them memorable. We like them with ice cream. -Bev Spain, Belleville, Ohio
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Prepare cake mix batter according to package directions for cupcakes. Fill 24 paper-lined muffin cups one-third full; set remaining batter aside. Bake at 350° for 7-8 minutes or until top of cupcake appears set., Gently press a caramel into each cupcake; sprinkle with chocolate chips and walnuts. Top with remaining batter. Bake 15-20 minutes longer or until a toothpick comes out clean. , Cool for 5 minutes before removing from pans to wire racks to cool completely. Frost with chocolate frosting and drizzle with ice cream topping. Sprinkle with additional nuts if desired.
Nutrition Facts : Calories 212 calories, Fat 10g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 195mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
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Hamdan Mughal
[email protected]I'm not a big fan of chocolate, but I loved these cupcakes. The caramel filling and chocolate frosting were the perfect balance.
Ballel Hossen
[email protected]These cupcakes are so moist and fluffy. The caramel filling is gooey and delicious. I love the chocolate frosting on top. It's the perfect finishing touch.
Uguumur Purevsuren
[email protected]I made these cupcakes for my boyfriend's birthday and he loved them! He said they were the best cupcakes he's ever had.
Zohaib Shona
[email protected]These cupcakes are delicious! The chocolate and caramel flavors are perfect together. I will definitely be making these again.
Gazzi Boy
[email protected]I'm so glad I found this recipe. I've been looking for a good chocolate cupcake recipe for a long time. These cupcakes are the best I've ever had.
Sayash Adhikari
[email protected]These cupcakes are so easy to make. I was able to make them in under an hour. They're the perfect recipe for busy people who still want to enjoy a delicious homemade dessert.
Mehedi Akash
[email protected]I love the way these cupcakes look. They're so elegant and sophisticated. I always get compliments on them when I bring them to parties.
Dama Damdoum
[email protected]These cupcakes are perfect for any occasion. I've made them for birthdays, parties, and even just for a special treat. They're always a crowd-pleaser.
Imtiaz Magsi
[email protected]I made these cupcakes for a bake sale and they were a huge hit. Everyone loved them! I even had people asking for the recipe.
Mbhalenhle Mathabela
[email protected]These cupcakes are so moist and fluffy. The caramel filling is gooey and delicious. I love the chocolate frosting on top. It's the perfect finishing touch.
Dhiraj Patel
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for chocolate cupcakes.
Tatiana Souleymanova
[email protected]These cupcakes are the perfect combination of chocolate and caramel. They're sweet, but not too sweet, and the texture is amazing. I will definitely be making these again.
Venita Boone
[email protected]I'm not much of a baker, but these cupcakes were so easy to make. I was able to follow the instructions easily and they turned out great. My family loved them!
Daibaram Khanal
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so delicious and everyone loved them. I highly recommend this recipe.
Sagor Rohman
[email protected]These cupcakes were a hit at my party! They were so easy to make and they turned out so moist and fluffy. The chocolate and caramel flavors were perfectly balanced. I will definitely be making these again.