CHOCOLATE-CARAMEL SANDWICH COOKIES
These bite-size sandwich cookies are perfect for a Halloween party or a lunchbox treat.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 40m
Yield Makes 40
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees, with racks in upper and lower thirds. In a large bowl, beat together butter and sugar with a wooden spoon or electric mixer until pale and fluffy; stir in egg yolk.
- In another bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt; stir flour mixture into butter mixture until a dough forms. Drop dough by level teaspoons, 1 inch apart, onto 2 parchment-lined baking sheets.
- Bake until cookies are puffed and cracked, about 8 minutes, rotating sheets halfway through. Remove sheets from oven and tap firmly on a counter to flatten cookies. Transfer cookies to wire racks and let cool completely. (To store, keep in an airtight container, up to 3 days.)
- Make frosting: In a bowl, beat together caramel and butter with a wooden spoon until smooth; gradually beat in confectioners' sugar until smooth. Spread frosting on flat sides of half the cookies and top with remaining cookies.
Nutrition Facts : Calories 125 g, Fat 7 g, Protein 1 g
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Donald Rowe
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
MD aktarul Alam
[email protected]I'm not a baker, but these cookies were easy to make and they turned out great. I will definitely be making them again.
Marco polo Vondoo
[email protected]These cookies were a little too complicated to make, but they were worth the effort. They were delicious and everyone loved them.
Kashif Zardari
[email protected]I'll definitely be making these cookies again. They were a big hit with my family and friends.
CH IRFAN
[email protected]I made these cookies for my kids and they loved them! They were easy to make and they turned out perfectly.
Terri Jones
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Mike Anizor
[email protected]I'm not a huge fan of caramel, but these cookies were still really good. The chocolate cookie was perfect and the caramel filling was just the right amount of sweetness.
Joseph Mycka
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They were delicious and everyone loved them.
Lucky Uti
[email protected]These cookies were a bit time-consuming to make, but they were worth the effort. They were a big hit with my family and friends.
Ceaser Yosam
[email protected]These cookies were amazing! The perfect combination of chocolate and caramel. I will definitely be making them again.
Zeke Duron
[email protected]I found this recipe to be a bit too complicated, but the end result was worth it.
Mexican Migel
[email protected]The cookies were easy to make, but they didn't turn out as expected. The caramel filling was too runny.
Victory Chijioke
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Taj Whitt
[email protected]I've made these cookies several times now and they are always a favorite. They're so easy to make and they taste amazing.
Quin Phart bella
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Fahim Sahariya Mahi
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. The combination of chocolate and caramel was delicious.