CHOCOLATE CHERRY SKILLET COBBLER RECIPE BY TASTY
Here's what you need: fresh pitted cherry, sugar, cornstarch, lemon juice, salt, chocolate cake mix, butter
Provided by Vaughn Vreeland
Categories Desserts
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat your oven to 350ºF (180ºC).
- In a cast-iron skillet over medium-low heat, add the cherries, sugar, cornstarch, lemon juice, and salt.
- Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
- Let simmer for 5 minutes on low heat.
- Sprinkle the box cake mix over the cherry filling.
- Distribute the butter evenly over the top to ensure even baking.
- Bake for 45 minutes to an hour, until the top is golden brown.
- Serve warm with ice cream.
- Enjoy!
Nutrition Facts : Calories 392 calories, Carbohydrate 67 grams, Fat 13 grams, Fiber 3 grams, Protein 3 grams, Sugar 42 grams
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Ian Francis
[email protected]This cobbler is a must-try for any chocolate and cherry lover. It's easy to make and it's absolutely delicious.
Malik Siraj ud din
[email protected]I made this cobbler for my husband's birthday and he loved it. He said it was the best cobbler he's ever had.
Saira Sajjad
[email protected]This cobbler is so delicious and comforting. It's the perfect dessert for a cold winter night.
Mr Nobody
[email protected]I've made this cobbler several times now and it's always a hit. I love that I can use fresh or frozen cherries.
foc8joe
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Abdulbasit Suleiman
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Stacey-anne morrison
[email protected]This is my new favorite cobbler recipe. It's so easy to make and it always turns out perfectly.
Hashir Rehman
[email protected]The cobbler turned out even better than I expected. The chocolate and cherry flavors were perfectly balanced, and the crust was perfectly crispy.
BOSS x VENOM
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cobbler without any problems.
Dee Frentz
[email protected]This chocolate cherry skillet cobbler was a hit with my family! The cobbler was easy to make and turned out perfectly. The crust was flaky and the filling was gooey and delicious. I will definitely be making this again.